25
14
1
4-min walk from Exit B2, Wan Chai MTR Station continue reading
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Review (43)
Level2 2017-07-11
462 views
The egg tarts are good - a little sweet and crunchy. They sometimes get sold out at night so it is better to get them at night. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level6 2015-12-21
829 views
早前,跟兩位食友姊妹去灣仔食特色東南亞晚餐, 蒙奇奇送上購自 <泰昌餅家> 的老婆餅及紫菜蛋卷! 實在太客氣嘞!傳統的港式小食除了蛋撻之外,還有老婆餅、蛋卷...等,她讓我可以嚐到 <泰昌餅家> 蛋撻以外的美食!老婆餅簡單而平平無奇的外表,金黃色的酥皮,散發酥香, 超薄帶鬆脆,包著冬瓜蓉餡,質感扎實,清甜不膩! 夾雜芝麻粒增添嚼勁!入口煙韌軟糯,令人回味!食兩件做午餐也不錯!紫菜蛋卷把蛋卷加入紫菜,口味提升起來!滿載蛋香!鬆脆可口,鹹甜交集! 一條接一條,不消一會兒便給我食清光嘞! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2015-06-29
656 views
香港懷舊小吃之一蛋撻今日小妹去泰昌吃該店最出名的蛋撻,雖然不是新鮮出爐,但蛋撻重脹卜卜!蛋漿係貼實條邊架!皮好脆好薄,輕輕一碰.曲奇底就碎了!雖然雞蛋滑但甜左小小!不是像傳聞中的好吃!價錢$5.5 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level2 2014-09-16
970 views
被喻為香港最好吃的蛋撻,當然要試試.這次去蛋撻剛剛出爐,很熱很香,奶味很足,但不是很甜, 不錯!蛋撻的蛋漿非常滑,撻皮亦非常香脆,牛油味濃郁,果然名不虛傳!! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
今日係我Last Day嘅大日子,為左多謝公司嘅同事,決定請佢地食最傳統嘅散水餅, 就係蛋撻原本諗住請食灣仔最出名果間擅島, 但公司阿姐好貼心咁話擅島要成7蚊一件蛋撻,所以佢建議買泰昌, 又好食, 又經濟, 都係5蚊一件當日買左酥皮蛋撻和牛油皮蛋撻各15件, 原本以為150蚊埋單,原來當日仲有端午節優惠全單8折, 所以最後都係120蚊落樓.個人比較傾向酥皮蛋撻, 皮脆, 蛋滑, 跟杯奶茶簡直一流, 牛油皮相對冇咁"漏", 都唔錯, 唔怪之得阿肥彭次次來香港都一定要食泰昌蛋撻啦.  不過都係果句,蛋撻一定要親熱食先至好食, 涷左再加熱一定冇咁好味.將來一定會試下泰昌嘅其他出品.  continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)