25
5
9
Level2
8
0
2021-04-10 1115 views
We have always been a big fan of black sheep and frequent diners at their chain restos. However this one I’d say, probably ppl can skip this one!The portion is ridiculously small, the tiniest taco (2 bite-size each), even for a 100lb female like me, I feel like if you are on a diet THEN you should go.... hard to imagine for a 180lb western man to eat there, he will have to order maybe 10 tacos.I also ordered the three cheese quesadilla for my 3 year old, and when the dish came, I seriously wante
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We have always been a big fan of black sheep and frequent diners at their chain restos. However this one I’d say, probably ppl can skip this one!

The portion is ridiculously small, the tiniest taco (2 bite-size each), even for a 100lb female like me, I feel like if you are on a diet THEN you should go.... hard to imagine for a 180lb western man to eat there, he will have to order maybe 10 tacos.

I also ordered the three cheese quesadilla for my 3 year old, and when the dish came, I seriously wanted to ask them if it’s kids menu portion.... 3 tiny pieces of quesadillas combined into the size of my fist I believe.

And there’s no meat inside at all, I guess only some cheese. For the same price, At Cal-Mex, you will get an adult size quesadilla with at least some chicken and cheese inside.

Even the little coleslaw they throw in Is like during famine time.

Overall, I think we will never go back although I personally love Mexican food and have always supported Blacksheep. I guess as they expand more, hard to have quality control over every single one.

The menu is rather limited, staff are okay....
Portion is the real issue! It’s like a kids meal for everything you order there, except they are generous with the nachos, but I don’t go there to just eat the freebie nachos right?!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2021-04-10
Dining Method
Dine In
Spending Per Head
$250 (Lunch)
Level4
156
0
Meh
2021-03-28 673 views
Tacos aren’t too common in HK, so the bar is set quite low. The tacos themselves are not bad, but not exactly memorable either. They’re also really small, as well as the quesadilla as well. At the same time, this is a black sheep restaurant, so it’s not like this is a super affordable spot or anything. I would comment on the food, but again, it’s not super memorable or anything, such as the fish tacos or the grilled chicken. What is a little annoying about this place is that the music is a bit t
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Tacos aren’t too common in HK, so the bar is set quite low. The tacos themselves are not bad, but not exactly memorable either. They’re also really small, as well as the quesadilla as well. At the same time, this is a black sheep restaurant, so it’s not like this is a super affordable spot or anything. I would comment on the food, but again, it’s not super memorable or anything, such as the fish tacos or the grilled chicken.



What is a little annoying about this place is that the music is a bit too loud. Also, it’s not environmentally friendly, as they blast the air conditioner yet keep the front door wide open, leading to an inefficient system. Could probably be improved in this regard.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2021-03-28
Dining Method
Dine In
Spending Per Head
$180 (Lunch)
Level1
1
0
2021-01-28 987 views
Authentic tacos at a great value. The atmosphere at Super Macho is lively and fun. The portions are very generous and the ingredients all taste fresh. Loved the fish and al pastor tacos. They must sprinkle crack on the guac as we just can't stop eating it. The service is consistent and friendly. Brunch on the weekends are bustling and fun making it a great spot for groups!
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Authentic tacos at a great value. The atmosphere at Super Macho is lively and fun. The portions are very generous and the ingredients all taste fresh. Loved the fish and al pastor tacos. They must sprinkle crack on the guac as we just can't stop eating it. The service is consistent and friendly. Brunch on the weekends are bustling and fun making it a great spot for groups!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2021-01-24
Dining Method
Dine In
Spending Per Head
$400 (Dinner)
Recommended Dishes
  • Al Pastor Tacos
  • Fish Tacos
  • Guacamole
Level1
3
0
Really disappointed with my experience at this restaurant. I rarely leave negative reviews but I have to really advise against coming here, especially if you have a big group.My friend booked out the entire bottom floor for her birthday at 9:00pm, and we were only seated at 9:30pm. We had 15+ people waiting in the rain. I would be willing to overlook this as I understand that delays are sometimes unavoidable, but we were promised a lot of things prior to this event that were denied at entrance (
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Really disappointed with my experience at this restaurant. I rarely leave negative reviews but I have to really advise against coming here, especially if you have a big group.
My friend booked out the entire bottom floor for her birthday at 9:00pm, and we were only seated at 9:30pm. We had 15+ people waiting in the rain. I would be willing to overlook this as I understand that delays are sometimes unavoidable, but we were promised a lot of things prior to this event that were denied at entrance (e.g allowing us to decorate the venue, allowing us to order drinks outside while we wait, etc.)

Food (speaking for the tasting menu) was mediocre and service was consistently  terrible throughout the night. We received a lot of attitude for opting to order for a single margarita as opposed to a jug, as they were extremely watered down. 

I've always been a fan of Black Sheep restaurants and have never had any issues at their other restaurants. I highly recommend checking out their other ones, but do yourself a favour and avoid this one.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2020-06-13
Waiting Time
30 Minutes (Dine In)
Type of Meal
Dinner
Level2
5
0
2020-06-15 1343 views
Extremely disappointed at the food and service. We booked for 9pm but could only sit down at 9:30pm! They told us we could order drinks outside to wait, then when we wanted to order they refused to serve it. Ordered the tasting menu and the ceviche had no flavour. The tacos all tasted the same as when there are only standard toppings - sour cream, salsa and lime. The fish, shrimp and steak taco did not taste good at all. Service throughout the whole night was unpleasant and the music was too lou
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Extremely disappointed at the food and service.
We booked for 9pm but could only sit down at 9:30pm! They told us we could order drinks outside to wait, then when we wanted to order they refused to serve it.

Ordered the tasting menu and the ceviche had no flavour. The tacos all tasted the same as when there are only standard toppings - sour cream, salsa and lime. The fish, shrimp and steak taco did not taste good at all.

Service throughout the whole night was unpleasant and the music was too loud.
Tacos
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Waiting Time
30 Minutes (Dine In)
Type of Meal
Last Night Supper
Level3
35
0
They accept walk-in at 6PM for dinner service. Staff members are friendly and helpful.  Great vibe with hip music playing in the background, it makes you feel like you are at a house party. We ordered some drinks and some tacos for two people to share. Appreciate they provide sides and sauces for tacos. Drinks are great as well. The staff got us 2 shots for free after we ordered 1 more drink and they forgot about out order. Overall not bad. It's like dining in a house party HAHA. Best place to c
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They accept walk-in at 6PM for dinner service. Staff members are friendly and helpful.  Great vibe with hip music playing in the background, it makes you feel like you are at a house party. 

We ordered some drinks and some tacos for two people to share. Appreciate they provide sides and sauces for tacos. Drinks are great as well. The staff got us 2 shots for free after we ordered 1 more drink and they forgot about out order. 

Overall not bad. It's like dining in a house party HAHA. Best place to celebrate birthday.
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2019-06-08
Waiting Time
15 Minutes (Dine In)
Spending Per Head
$200 (Dinner)
Recommended Dishes
  • tacos
  • drinks
Level4
690
4
這裡的環境超有氣氛,雖然燈光比較暗,店員充滿熱情和活力,好容易也跟著融入這股氣氛喔。剛好遇著佢哋集團做緊限時優惠的 Black Series:Now or Never,所以餐牌上的6款食物都有得食,$228一位+ 10%服務費。1️⃣ 墨西哥粟米脆片這裡的粟米脆片好脆口,比出面買到的更硬身更脆。配有牛油果醬、莎莎青醬、蕃茄碎粒和酸忌廉,我就喜歡配牛油果醬和蕃茄碎粒,好好味😋2️⃣ 碳燒墨西哥粟米與芝士、瓜希柳辣椒、加上青檸汁,軟腍帶有奶油感。3️⃣ 烤雞炸粟米圓餅切開一半同朋友一人一半,超多料、多酸忌廉,調味唔錯。朋友話好酸因為我擠咗半個青檸落去,但我又唔覺喎😜4️⃣ 香脆魚柳捲餅配椰菜絲捲餅也太細塊啦!可能食嘅時候魚柳巳經凍咗,不太脆口,口感比較粉,不過好在多椰菜絲,可以加些酸忌廉一齊食。5️⃣ 香脆大蝦捲餅配墨西哥辣椒、胭脂樹籽醬、番茄莎莎醬這個蝦炸得脆口啲,配埋番茄莎莎醬好味呀。6️⃣ 黃燈籠辣椒牛扒捲餅配莎莎青醬牛肉嫩滑,配埋莎莎青醬,喜歡食牛肉的我們,覺得呢個好好味。整體看似每款食物是一人一件,但每一件都好多料,食得好飽、好滿足喔😃
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這裡的環境超有氣氛,雖然燈光比較暗,店員充滿熱情和活力,好容易也跟著融入這股氣氛喔。剛好遇著佢哋集團做緊限時優惠的 Black Series:Now or Never,所以餐牌上的6款食物都有得食,$228一位+ 10%服務費。

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1️⃣ 墨西哥粟米脆片
這裡的粟米脆片好脆口,比出面買到的更硬身更脆。配有牛油果醬、莎莎青醬、蕃茄碎粒和酸忌廉,我就喜歡配牛油果醬和蕃茄碎粒,好好味😋

2️⃣ 碳燒墨西哥粟米
與芝士、瓜希柳辣椒、加上青檸汁,軟腍帶有奶油感。

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3️⃣ 烤雞炸粟米圓餅
切開一半同朋友一人一半,超多料、多酸忌廉,調味唔錯。朋友話好酸因為我擠咗半個青檸落去,但我又唔覺喎😜

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4️⃣ 香脆魚柳捲餅配椰菜絲
捲餅也太細塊啦!可能食嘅時候魚柳巳經凍咗,不太脆口,口感比較粉,不過好在多椰菜絲,可以加些酸忌廉一齊食。

5️⃣ 香脆大蝦捲餅配墨西哥辣椒、胭脂樹籽醬、番茄莎莎醬
這個蝦炸得脆口啲,配埋番茄莎莎醬好味呀。

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6️⃣ 黃燈籠辣椒牛扒捲餅配莎莎青醬
牛肉嫩滑,配埋莎莎青醬,喜歡食牛肉的我們,覺得呢個好好味。

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整體看似每款食物是一人一件,但每一件都好多料,食得好飽、好滿足喔😃

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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2020-04-25
Waiting Time
10 Minutes (Dine In)
Spending Per Head
$250 (Dinner)
Level3
86
0
2019-07-25 3270 views
I got a very happy and cheerful Mexican welcome at Taqueria Super Macho last evening. The Japanese style that I’ve gotten, usually at ramen places.Picture pastel vibrancy and happy Mexican music. The vibe of the place couldn’t have been better.My jarrito loco was tequila, jalapeno liqueur and lots of citrus fruits. It hit the spot for me on the liquor. I had eaten small that day. On the taste – it was lopsided on the sour side, but that chilli spice mix the glass was lined with complemented the
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I got a very happy and cheerful Mexican welcome at Taqueria Super Macho last evening. The Japanese style that I’ve gotten, usually at ramen places.

Picture pastel vibrancy and happy Mexican music. The vibe of the place couldn’t have been better.

My jarrito loco was tequila, jalapeno liqueur and lots of citrus fruits. It hit the spot for me on the liquor. I had eaten small that day. On the taste – it was lopsided on the sour side, but that chilli spice mix the glass was lined with complemented the tang of the drink very well. As I got towards the end of the drink, I got that hint of sweetness.

The tacos came with chopped onions & cilantro, lime wedges, a sour cream mayonnaise mix and salsa roja. The sweet server talked me into ordering the spicy habanero salsa. I rarely get talked into doing anything.

The good part was that the salsas were great.

The bad part was that the taco was tiny. TINY. My hand for reference.

But, it delivered on the taste. And it’s one of the better Mexican places in Hong Kong that I’ve tried, yet.

That chilli roasted pumpkin was perfection on the taco. It was interesting how the servers asked if I knew how to “assemble” my taco and made sure they informed me to begin with the onions-cilantro mix and a squeeze of lime before diving into the salsas or sour cream.

For my small order of a taco, followed by another (because it was that small), I’m sure I left them wondering on how on earth I polished up those salsas. Hey, I’m a spciy girl 😉

The taste buds were satiated, but I left hungry. Didn’t do the quesadilla because if I took out the cheese and the cream, it would’ve been high and dry.

Rice / beans catering to vegetarians would’ve been appreciated, if not more.

Also, the Blacksheep Restaurants sure are hiring their people right. Their service is always proactively friendly.

Even though I’m still waiting for their Maison Libanaise manager to get back to me, as promised. I had not one but two back to back sloppy orders of the cauliflower bowl with undercooked and hardly seasoned cauliflower!

But, cheers to a small but good Mexican meal! Then onto some serious tête-à-tête with the hubster.

Pictures on the blog - thevegetarianvoyager
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
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Decor
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Dining Method
Dine In
Level4
106
1
Summary: Delicious Mexamerican food that explodes with flavor. Relying on  fresh, delicious ingredients, its menu is small but mostly great; try some tacos, the Queso Fundido and Chicken Tostada are a must-orders, but avoid the Aguachile. The upside-down Corona-Margarita will surprise you, and the rest of the drinks list is interesting. An exciting addition to Hong Kong’s suddenly vibrant Mexican scene.Taqueria Super Macho is almost embarrassing to say, but with food this good, I'll let it slide
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Summary: Delicious Mexamerican food that explodes with flavor. Relying on  fresh, delicious ingredients, its menu is small but mostly great; try some tacos, the Queso Fundido and Chicken Tostada are a must-orders, but avoid the Aguachile. The upside-down Corona-Margarita will surprise you, and the rest of the drinks list is interesting. An exciting addition to Hong Kong’s suddenly vibrant Mexican scene.

Taqueria Super Macho is almost embarrassing to say, but with food this good, I'll let it slide (still, I'll call it TSM for the rest of this review). Built in the remains of the old Yardbird on Bridges Street, it’s a cozy 2-floor place that has dialed down Yardbird's modern vibe in lieu or something a bit more… Mexican? Every table has that classic red plastic basket to house cutlery, and each table has two bottles of the most incredible hot sauces (more on those later) 

I admit I wasn’t expecting too much – the menu is… small. 
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5 types of tacos, a few small plates, some sides and 3 types of ceviche. The back page is purely salsas. 
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The drinks menu is even smaller, but it's hiding the Coronarita:
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 I know it’s ridiculous and I generally avoid drinks like this, but this thing is no joke. The margaritas are not your standard dumpy tex-mex made by the vat deals, they’re pure and tasty,  where the tequila isn't being hidden by sugary mixes. A real margarita in other words. 

Service incidentally is great, and they really know their food. I asked a bunch of questions about ingredients in each dish, and they were all answered handily.

Anyway, I’m here to rave about the food, here’s what we had 

Fish Tacos
Beef and Squash Taco
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I have incredible respect for these tacos - as you can see they aren't much to look at - just the tortillas (excellent texture) and a blob of ingredients. In a HK food scene essentially run by Instagram and its cronies (and to a much lesser extent Michelin), this is bold choice. This is why they do it: 
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A gorgeous selection of classic condiments, including the two phenomenal salsas described on the back of the menu. The menu gives recommendations for condiments, but they leave this wonderfully up to you. Needless to say, I overloaded every taco bite with as much stuff as they could bear, and THEN added extra hot sauce. The ingredients themselves are good not great - the fish was flaky and nicely cooked, while the squash had some bite, with a spicy and smokey chili marinade. Beef, I heard was just fine.  But who cares, because the condiments are delicious - so delicious in fact that we used the extra tortillas (the tacos hold together with just one), and filled them just with salsa, sour cream, cabbage and onions, and they were still great.

Fish taco properly dressed
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Now as for those hot sauces
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These might have as much to do with my enjoyment of this meal as anything. I'm not sure how you guys feel about hot sauce, but my enjoyment of Mexican food is deeply linked to the quality of the available hot sauce- these might now be my favorite hot sauces in the world. I love Cholula, I like Tapatio and put up with Tabasco, but these are amazing. The one on the left is a bit more savory, and the one on the right is a bit more acidic, but both are rich in depth and smokiness, and just add so much to every dish they're laced on. Even if you don't like hot sauce normally, you must try these.

Queso Fundido
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I should have lead with this I suppose - it's basically the best snack dip you've ever had. Out with your spinach dip, goodbye artichoke dip and don't even talk to me about processed nacho cheese dip. Stuffed with beef, onions, cauliflower (i know!), tomatoes, a bit of chili, and this amazing, simultaneously runny yet thick (I KNOW!) cheese blend, it's tantalizingly complex, shamelessly sinful, and eye-rollingly delicious. Dare I say, try it with a few drops of either (or both!) hot sauces, and you'll be making the same Harry Met Sally noises I made too. A good portion for 3 people.

Rock Shrimp Aguachile
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Really meh - i've had more meh ceviches than exciting ones in my life (are they supposed to be meh?), so this is right in line. It's kinda bland, and the marinade is a cooling green chili mixture without sharp acidity or spice. The texture of the shrimp was firm and fresh but the avocado doesn't really do anything, and looks bleh to boot. Pass.

Chicken Tostada
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Another standout dish. It's hard to describe as so many things are going on, but they do something with the chicken that gives it a distinct and delicious smokiness - it's a bit spicy but it's a lot more than just that. All the stuff on top of it (great guac) doesn't hurt either. A must-order. Each one is fine for about 2 people.

Grilled Corn 
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Very nicely done, but sweet corn, chili and cheese is an easy win.

Overall, incredible condiments, incredible queso fundido, and incredible satisfaction. Except for the just-fine ceviche, everything was excellent. I love their back to basics approach to tacos, and how much work they put into each dish. You need to order the tostada and the queso fundido, but basically, it seems you can't go wrong with much (except the aguachile). And, if you like hot sauce as much as me, you'll be oohing and aah-ing the whole meal. Just about my only problem with TSM is they don't have Taco Tuesday - I think I can live with that. 

in recent months, I've tried and enjoyed Te Quiero Mucho and 11 Westside. With the addition of TSM,  Mexican food in Hong Kong is almost certainly the best it's ever been. Exciting times.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2019-07-03
Dining Method
Dine In
Spending Per Head
$300
Recommended Dishes
  • Queso Fundido
Level1
1
0
2019-06-15 1450 views
It's a no aviser. The food was nothing special, de had not enough, music at 1000 decibels so we couldn't even talk. Half of the staff friendly, the other half left a lot to be desired. Bill per person approached 700hkd for something that wasn't amaeing at all and 2-3 bad margarita (more iceblocks than margarita itself). in short: very disappointing for blacksheep. We felt we paid a lot for nothing worth that price.
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It's a no aviser. The food was nothing special, de had not enough, music at 1000 decibels so we couldn't even talk. Half of the staff friendly, the other half left a lot to be desired. Bill per person approached 700hkd for something that wasn't amaeing at all and 2-3 bad margarita (more iceblocks than margarita itself). in short: very disappointing for blacksheep. We felt we paid a lot for nothing worth that price.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Dine In
Level1
1
0
2019-06-15 1179 views
we went there with 7 friends . having a table of 8 we asked for a tasting menu at 350ish thinking that it will be generous and a good way to taste all the snacks. To be honest, we were all disappointed by the food: very minimalist "tacos". regarding the drinks, do not go either for a jar of margherita, not a good deal, and not even good alcool.hopefully we had our friends and we had a good moment together. but please, guys, you can do better for this price level !!! very disappointed.
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we went there with 7 friends . having a table of 8 we asked for a tasting menu at 350ish thinking that it will be generous and a good way to taste all the snacks. To be honest, we were all disappointed by the food: very minimalist "tacos". regarding the drinks, do not go either for a jar of margherita, not a good deal, and not even good alcool.
hopefully we had our friends and we had a good moment together. but please, guys, you can do better for this price level !!!
very disappointed.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In