243
68
53
Filter
Extract
Full
Review Rating
Special Occasion
Dining Time
Features
Level4
271
0
有儀式感嘅除夕大餐🍽️
2023-01-13 1022 views
其實一開始冇念住食呢間😗，係咁岩行過比佢入面的裝修同氣氛吸引到😍，所以就臨時轉咗去呢間餐廳到食😙。每一枱都有支蠟燭幾有情調架🕯️，我地發現食完就岩岩好燒哂。(不過可能係咁啱姐🤣)呢到服務態度都幾好，d待應仲好吹得添😂。每人最低消費order一個主食:~ 法式焗田螺($148)🐌有哂工具，食得幾方便😜。下面仲有d蒜蓉薯蓉都幾好食😋。~ 特製龍蝦湯($108)🦞唔記得咗影相😅。真係有啖啖龍蝦肉，而且湯嘅味道好濃海鮮味😍。不過味道就比較淡身，可能係唔想遮蓋到龍蝦嘅鮮味🧐。~ 公司薄餅($268)🍕有海鮮同埋勁多配料，幾個人一齊share食 超飽肚，而且佢薄餅邊唔厚。~黑椒牛柳($288) 🥩叫咗三成熟啱啱好，肉汁同肉味都有保留到。配菜有蜜糖番薯紫椰菜同埋精靈菇。(tmi:發現呢間餐廳好鍾意加蒜蓉)~蒜茸牛柳($288)🥩 睇張相都見到有幾多蒜茸😂。配菜同黑椒牛柳一樣，只不過係醬汁唔同。~意式扒大蝦($288)🦐有新鮮的即榨檸檬汁，而且開咗殼可以直接吉d肉黎食。~Sangria One Litre($300)🍷5個人share每人杯半左右😌，味道都幾正宗。好掛住西班牙🥹。~甜品因為甜品係另外一個
Read full review
其實一開始冇念住食呢間😗，係咁岩行過比佢入面的裝修同氣氛吸引到😍，所以就臨時轉咗去呢間餐廳到食😙。每一枱都有支蠟燭幾有情調架🕯️，我地發現食完就岩岩好燒哂。(不過可能係咁啱姐🤣)呢到服務態度都幾好，d待應仲好吹得添😂。

每人最低消費order一個主食:

~ 法式焗田螺($148)🐌
有哂工具，食得幾方便😜。下面仲有d蒜蓉薯蓉都幾好食😋。

~ 特製龍蝦湯($108)🦞
唔記得咗影相😅。真係有啖啖龍蝦肉，而且湯嘅味道好濃海鮮味😍。不過味道就比較淡身，可能係唔想遮蓋到龍蝦嘅鮮味🧐。

~ 公司薄餅($268)🍕
有海鮮同埋勁多配料，幾個人一齊share食 超飽肚，而且佢薄餅邊唔厚。

~黑椒牛柳($288) 🥩
叫咗三成熟啱啱好，肉汁同肉味都有保留到。配菜有蜜糖番薯紫椰菜同埋精靈菇。(tmi:發現呢間餐廳好鍾意加蒜蓉)

~蒜茸牛柳($288)🥩
睇張相都見到有幾多蒜茸😂。配菜同黑椒牛柳一樣，只不過係醬汁唔同。

~意式扒大蝦($288)🦐
有新鮮的即榨檸檬汁，而且開咗殼可以直接吉d肉黎食。

~Sangria One Litre($300)🍷
5個人share每人杯半左右😌，味道都幾正宗。好掛住西班牙🥹。

~甜品
因為甜品係另外一個Menu度所以唔記得影。叫咗一個檸檬雪葩，一個tiramisu，一個唔知叫咩名(雪糕)。個檸檬話係意大利黎所以異常咁大隻🤣。三款甜品都好值得叫呀!
33 views
0 likes
0 comments
34 views
0 likes
0 comments
36 views
0 likes
0 comments
35 views
0 likes
0 comments
41 views
0 likes
0 comments
29 views
0 likes
0 comments
25 views
0 likes
0 comments
14 views
0 likes
0 comments
22 views
0 likes
0 comments
24 views
0 likes
0 comments
34 views
0 likes
0 comments
74 views
1 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
  • Recommend
    Recommended
  • Report
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Level3
37
0
環境有feel🤩
2023-01-12 757 views
🇮🇹🍕Tivoli意大利餐廳🇮🇹🍝餐廳外面好親民嘅感覺，似普通餐廳嘅feel,但入到去個環境超級surprise,聖誕嘅裝飾同佈置仲有點真嘅蠟燭勁似準備食聖誕大餐同過節嘅感覺😽🎄❤️意大利香腸薄餅🍕 ($148)餅底薄脆，唔會烤得太乾，啱啱好😽good good❤️蒜茸青汁意大利粉（$148）係炒得比較乾身嘅pasta, 蒜蓉香都幾出, 唯獨賣相一般哈哈Drinks 🍹 ❤️Fruit Paradise ($50)似雜果賓治🤓有少少soda, 好飲！❤️Pinklady ($50)唔會好甜😽飲落都好smooth Nice!!下次會想試佢個火焰雪山🤤推薦大家嚟慶祝生日同節日🎄😽氣氛好好💕like like~-♟️尖沙咀柯士甸道138號（MTR 佐敦站行4分鐘)❤️‍🔥睇完快啲Like & Share 俾朋友一齊去啦！😽💕
Read full review

🇮🇹🍕Tivoli意大利餐廳🇮🇹🍝
餐廳外面好親民嘅感覺，似普通餐廳嘅feel,但入到去個環境超級surprise,聖誕嘅裝飾同佈置仲有點真嘅蠟燭勁似準備食聖誕大餐同過節嘅感覺😽🎄
53 views
0 likes
0 comments
❤️意大利香腸薄餅🍕 ($148)
餅底薄脆，唔會烤得太乾，啱啱好😽good good
38 views
0 likes
0 comments

❤️蒜茸青汁意大利粉（$148）
係炒得比較乾身嘅pasta, 蒜蓉香都幾出, 唯獨賣相一般哈哈
41 views
0 likes
0 comments
Drinks 🍹
❤️Fruit Paradise ($50)
似雜果賓治🤓有少少soda, 好飲！
❤️Pinklady ($50)
唔會好甜😽飲落都好smooth Nice!!
94 views
0 likes
0 comments
下次會想試佢個火焰雪山🤤推薦大家嚟慶祝生日同節日🎄😽氣氛好好💕like like~
-
♟️尖沙咀柯士甸道138號（MTR 佐敦站行4分鐘)
❤️‍🔥睇完快啲Like & Share 俾朋友一齊去啦！😽💕
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
  • Recommend
    Recommended
  • Report
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Level3
57
0
必再去食
2022-12-16 1023 views
細個唔係呢頭讀書，好少過黎，若果係嘅話，一定會食過呢間老店。一班朋友 ad hoc 約食飯，天氣凍諗住打邊邊多人到癲，行幾個街口衝咗入黎，randomness 通常不帶期望，結果係好有驚喜。燒牛柳無 overcook, 非常林身，配菜幾款都非常好食，我尤其鍾意薯蓉😋😋仲有一樣係好好嘅，而家去餐廳坐耐少少都攪你，黎呢度有好多枱都好似我哋咁坐咗3個鐘有多😂😂 老朋友相聚就係咁，老餐廳就係咁，充滿人情味。下次唔使排邊度，直接衝入嚟😂
Read full review
細個唔係呢頭讀書，好少過黎，若果係嘅話，一定會食過呢間老店。

一班朋友 ad hoc 約食飯，天氣凍諗住打邊邊多人到癲，行幾個街口衝咗入黎，randomness 通常不帶期望，結果係好有驚喜。

燒牛柳無 overcook, 非常林身，配菜幾款都非常好食，我尤其鍾意薯蓉😋😋

仲有一樣係好好嘅，而家去餐廳坐耐少少都攪你，黎呢度有好多枱都好似我哋咁坐咗3個鐘有多😂😂 老朋友相聚就係咁，老餐廳就係咁，充滿人情味。下次唔使排邊度，直接衝入嚟😂
牛柳
55 views
1 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
  • Recommend
    Recommended
  • Report
1 Recommended
    Post
    DETAILED RATING
    Taste
    Decor
    Service
    Hygiene
    Value
    Dining Method
    Dine In
    Recommended Dishes
    牛柳
    • 燒牛柳
    Level1
    3
    0
    好食
    2022-12-07 823 views
    這裡的叉燒，是半肥瘦的口感，肉質十分嫩身，但又不會太肥，醃出來的味道，亦是令人滿意，其麥芽糖漿，竟嚐出陣陣的桂花香氣.....今餐合共二百八十餘元，雖然沒有大杯酒到肚，但還是有大啖肉的可口小菜，彌補中秋節的遺憾。飯身略帶光澤，入口下倒是十分乾爽，試後的整體印象，還是滿有油香味，與當年尖東好時十分相似，是一種久違的味道，俳迴於口腔之中，卻是殊不油膩，想不到在沒期望之下，卻吃著一碗像樣的香飯..............餐廳的前身，是坐落於西營盤區的小店，做起名堂後，亦引來不知名的投資者，說幫他們 「入股做大」 ， 結果連招牌也食埋，幸好其後有白武士相助，才有中環這餐廳出現，倒與電影闔家辣的情節，有幾分相似。 ..
    Read full review
    這裡的叉燒，是半肥瘦的口感，肉質十分嫩身，但又不會太肥，醃出來的味道，亦是令人滿意，其麥芽糖漿，竟嚐出陣陣的桂花香氣.....今餐合共二百八十餘元，雖然沒有大杯酒到肚，但還是有大啖肉的可口小菜，彌補中秋節的遺憾。飯身略帶光澤，入口下倒是十分乾爽，試後的整體印象，還是滿有油香味，與當年尖東好時十分相似，是一種久違的味道，俳迴於口腔之中，卻是殊不油膩，想不到在沒期望之下，卻吃著一碗像樣的香飯.............
    .餐廳的前身，是坐落於西營盤區的小店，做起名堂後，亦引來不知名的投資者，說幫他們 「入股做大」 ， 結果連招牌也食埋，幸好其後有白武士相助，才有中環這餐廳出現，倒與電影闔家辣的情節，有幾分相似。 ..
    287 views
    0 likes
    0 comments
    325 views
    0 likes
    0 comments
    426 views
    0 likes
    0 comments
    455 views
    0 likes
    0 comments
    458 views
    1 likes
    0 comments
    557 views
    0 likes
    0 comments
    616 views
    0 likes
    0 comments
    692 views
    1 likes
    0 comments
    784 views
    3 likes
    0 comments
    70 views
    2 likes
    0 comments
    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
    • Recommend
      Recommended
    • Report
    Post
    DETAILED RATING
    Taste
    Decor
    Service
    Hygiene
    Value
    Dining Method
    Dine In
    Spending Per Head
    $150
    Recommended Dishes
    • 火焰雪山
    Level1
    2
    0
    Nice dinner! Love it!
    2022-11-04 1044 views
    Enjoyed a nice dinner at an old Italian restaurant at Tsim Sha Tsui, Kowloon, Hong Kong. The name of the restaurant is Tivoli Ristorante italiano, which is 44 years old! Although I often walked by when I was in primary school, it’s my first time getting into this old restaurant. We ordered Margarita Pizza 🍕, Prawn Sicilia with Spaghetti 🦐 🍝 , Grilled Ribeye Steak and Coconut Gelato 🥥🍨 (from Italy, I know the brand, it’s Bindi). The pasta and ribeye steak were dinner sets, with soup and a dri
    Read full review
    Enjoyed a nice dinner at an old Italian restaurant at Tsim Sha Tsui, Kowloon, Hong Kong. The name of the restaurant is Tivoli Ristorante italiano, which is 44 years old! Although I often walked by when I was in primary school, it’s my first time getting into this old restaurant. We ordered Margarita Pizza 🍕, Prawn Sicilia with Spaghetti 🦐 🍝 , Grilled Ribeye Steak and Coconut Gelato 🥥🍨 (from Italy, I know the brand, it’s Bindi). The pasta and ribeye steak were dinner sets, with soup and a drink.

    The soup was, I think, was a creamy mixed vegetable soup. It’s a bit bland but refreshing. After adding a shake of salt and pepper, the flavours came out. The bread served with it was slices of baguette 🥖, but not the artisan one (it’s like the quality of the supermarket baguette you know). The butter was made into butter curls, which were delightful to see.

    The ribeye steak was super good. The beef fat melted and was so tender and flavourful. The meat was nicely cooked to medium and as so tender and juicy, with a nicely browned exterior.

    The pizza was so big and with much toppings. There was plenty of melted cheese on top, with cherry tomato halves. I didn’t see and fresh Basil though. It’s not an authentic Neapolitan pizza (that is both crispy and soft at the same time, with a puffy rim around the edges), but it’s nice enough to eat and it suits the taste of kids. It was well heated through so it kept hot for a long time. The pizza base was a crispy one, like biscuit. Not sure if the dough was homemade, but, even if it was a readymade pizza base, it’s still better than many Pizzeria, as it kept crispy all along during the dinner. It was not hard to bite when got cooled. For my pasta, the prawns were of high quality. They were savoury, flavourful and well-cleaned. The pasta sauce was homemade, which was very chunky, with tons of freshly chopped and cooked vegetables and black olives. It goes well with the prawns and spaghetti, although the pasta should be more al dente. Lastly, the coconut gelato was a hit! We loved it immediately! It’s a big portion, more than the Japanese similar product that you can eat at sushi restaurants. Bindi coconut gelato has strong coconut aroma, and the right amount of desiccated coconut. It was lightly sweetened, so refreshing.

    Will definitely go there again.
    Bread  &  butter
    41 views
    0 likes
    0 comments
    Soup  of  the  day.    Vegetable  soup?
    25 views
    0 likes
    0 comments
    Grilled  ribeye  steak 
    36 views
    0 likes
    0 comments
    Ribeye  steak  with  mushroom  sauce 
    36 views
    0 likes
    0 comments
    Prawn Sicilia with Spaghetti
    38 views
    0 likes
    0 comments
    Margarita  Pizza
    48 views
    0 likes
    0 comments
    Coconut  gelato 
    45 views
    0 likes
    0 comments
    Coconut  gelato
    36 views
    0 likes
    0 comments
    Tea  with  milk  and iced lemon  tea
    34 views
    0 likes
    0 comments
    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
    • Recommend
      Recommended
    • Report
    Post
    DETAILED RATING
    Taste
    Decor
    Service
    Hygiene
    Value
    Date of Visit
    2022-11-03
    Dining Method
    Dine In
    Spending Per Head
    $350 (Dinner)
    Recommended Dishes
    Grilled  ribeye  steak 
    Ribeye  steak  with  mushroom  sauce 
    Prawn Sicilia with Spaghetti
    Margarita  Pizza
    Coconut  gelato 
    Coconut  gelato
    Tea  with  milk  and iced lemon  tea
    • Prawn  Sicila  with  Spaghetti
    Level1
    1
    0
    無下次的意大利餐廳
    2022-10-29 751 views
    燒牛柳食落吾部鮮，腥腥地味，最後食吾落焗波菜魚炒飯，魚算ok, 飯是硬到粒粒似食緊飯焦。同職員講回應是可能炒過左龍。本打算在一間睇落幾有feel既「意大利」餐廳食個午餐，非常失望。無下一次！
    Read full review
    燒牛柳食落吾部鮮，腥腥地味，最後食吾落

    焗波菜魚炒飯，魚算ok, 飯是硬到粒粒似食緊飯焦。同職員講回應是可能炒過左龍。

    本打算在一間睇落幾有feel既「意大利」餐廳食個午餐，非常失望。無下一次！
    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
    • Recommend
      Recommended
    • Report
    Post
    DETAILED RATING
    Decor
    Service
    Hygiene
    Dining Method
    Dine In
    Level3
    39
    0
    情懷意大利餐廳
    2022-10-10 1042 views
    經過尖沙咀見到呢間有啲歷史既扒房午餐好抵食，$55包餐飲湯同埋主菜+ ，又靚靚地 決定嘗試一下。🍴法包二件 (6/10)切好一片片有牛油，唔會太乾身但是凍嘅。🍴羅宋湯 (7.5/10)好濃嘅蕃茄湯味，唔會太鹹，酸度啱啱好，有好多蔬菜喺入邊好豐富，好味道。🍴 牛柳 $108 (7/10) 牛柳煎到五成熟，肉質軟淋，一啲都唔韌，食到有鬆肉粉醃味同少少拿口，食落都唔錯，燒汁都偏淡，，蕃茄正常水準，椰菜煙肉好香🤣🐮肉醬意粉$ 75 （ 6/10 ） 是我喜歡的便利店味 哈哈 雖然有啲偏底了 但是那份酸酸味 是我的心水 溫提 ： 肉醬汁吾太多 🍴熱檸茶 (6/10)紅茶正正常常坐位舒服 算靜推薦指數: 7/1080幾蚊食到呢個質素真係算唔錯，正常中上味道。性價比=
    Read full review
    經過尖沙咀見到呢間有啲歷史既扒房午餐好抵食，
    $55包餐飲湯同埋主菜+ ，又靚靚地 決定嘗試一下。

    🍴法包二件 (6/10)
    切好一片片有牛油，唔會太乾身但是凍嘅。

    🍴羅宋湯 (7.5/10)
    好濃嘅蕃茄湯味，唔會太鹹，酸度啱啱好，有好多蔬菜喺入邊好豐富，好味道。

    🍴 牛柳 $108 (7/10)
    牛柳煎到五成熟，肉質軟淋，一啲都唔韌，食到有鬆肉粉醃味同少少拿口，食落都唔錯，燒汁都偏淡，，蕃茄正常水準，椰菜煙肉好香🤣

    🐮肉醬意粉$ 75 （ 6/10 ）
    是我喜歡的便利店味 哈哈 雖然有啲偏底了 但是那份酸酸味 是我的心水
    溫提 ： 肉醬汁吾太多

    🍴熱檸茶 (6/10)
    紅茶正正常常


    坐位舒服 算靜

    推薦指數: 7/10
    80幾蚊食到呢個質素真係算唔錯，
    正常中上味道。
    性價比=
    28 views
    0 likes
    0 comments
    41 views
    0 likes
    0 comments
    42 views
    1 likes
    0 comments
    34 views
    0 likes
    0 comments
    22 views
    0 likes
    0 comments
    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
    • Recommend
      Recommended
    • Report
    Post
    DETAILED RATING
    Taste
    Decor
    Service
    Hygiene
    Value
    Date of Visit
    2022-10-05
    Dining Method
    Dine In
    Spending Per Head
    $90 (Lunch)
    Level3
    46
    0
    懷舊的味道
    2022-09-12 1039 views
    ｜✏️環境: /10｜✏️位置: /10｜✏️選擇性: /10｜✏️推介食品: Introduce our protagonist today :今日既主角係 Tivoli Ristorante Italiano，己經不知道渡過多少個十年，由門口，入場，到坐低，見到周圍既裝飾、擺設，地板、枱、椅、燈都係十分之有年代感。就好似PO枱布呢樣野，宜家已經好少再會做呢一下，因為成本係唔平，要時間去換，要去搵個位儲存呢D枱布拎去洗，急速既香港地咩位置都要諗到盡，可以話係進步亦都可以話係懶，睇你點睇。但係呢間餐廳一路都係傳統方法去主理，都係個句，睇你點睇，但係我比高分既，雖然唔會成日黎，但間唔中就係想搵返D感覺所以過黎，有時就係唔係覺得佢唔進步，但係我個人就係好想佢保留D咁傳統既感覺，要靚過佢好食過去坐得舒服過佢大有餐廳在，但感覺既野就係咁。" 門口相同室內相都無影到，睇其他人啦"Reserve / walk in :今日我地一行六人，有打電話黎預約先，不過可能係因為星期五，D位想砌得岩岩好，所以本來訂四個就sell我地搵多2個朋友，咁食飯開心事搵多2個no problem la，咁所以我地就集齊6人出發
    Read full review
    ｜✏️環境: /10｜✏️位置: /10｜✏️選擇性: /10｜✏️推介食品: 


    Introduce our protagonist today :
    今日既主角係 Tivoli Ristorante Italiano，己經不知道渡過多少個十年，由門口，入場，到坐低，見到周圍既裝飾、擺設，地板、枱、椅、燈都係十分之有年代感。就好似PO枱布呢樣野，宜家已經好少再會做呢一下，因為成本係唔平，要時間去換，要去搵個位儲存呢D枱布拎去洗，急速既香港地咩位置都要諗到盡，可以話係進步亦都可以話係懶，睇你點睇。

    但係呢間餐廳一路都係傳統方法去主理，都係個句，睇你點睇，但係我比高分既，雖然唔會成日黎，但間唔中就係想搵返D感覺所以過黎，有時就係唔係覺得佢唔進步，但係我個人就係好想佢保留D咁傳統既感覺，要靚過佢好食過去坐得舒服過佢大有餐廳在，但感覺既野就係咁。


    " 門口相同室內相都無影到，睇其他人啦
    "

    Reserve / walk in :
    今日我地一行六人，有打電話黎預約先，不過可能係因為星期五，D位想砌得岩岩好，所以本來訂四個就sell我地搵多2個朋友，咁食飯開心事搵多2個no problem la，咁所以我地就集齊6人出發。

    去到食飯，會見到好多經驗老到既伙記，一睇就知個個都好熟手，7:30 入座，全場已經FULL 晒，所以見到伙記都 "切桌" 咁轉，好似睇電視咁一個挓盤你來我往，佢ZIP你行，我彈你跳咁，好鬼過引，不過呢，佢地身法真係幾咁西利，D位迫到呢，都ZIP得到黎行，所以個個都係身輕如燕，西飛利。

    DINING De ING:
    坐係度食個時，其實都幾迫我覺得，同後面枱張椅係貼住，佢郁一郁就撞到，成餐都坐得唔安樂，我地幾個人order左2支紅酒+2支白酒，野食就各自各order，我就食左羊羊羊羊扒，其他人大部分都係叫牛牛牛牛牛扒，仲要個個都係叫黑椒汁，不過呢，個黑椒汁係好鬼老派既黑椒汁味，似爸爸年代個D，所以就係中意呢個感覺，要個種..唔係好鬼正但係又好回味當年既個種feel，又所以唔想佢變化咁大，做到咁好食，呢個感覺就岩岩好啦 ( 對我黎講咋 )。

    一開始叫左好多份超級好食既蒜蓉包，脆卜卜，又重味，I LIKE IT! 之後叫左4份螺，classic feel，下面係薯蓉，都幾好食架! 之後我地分別叫左SO皮海鮮湯，龍蝦湯，同埋洋蔥湯，絕對係童年回憶呀! 我就建議 order埋，真係好中意吉個SO皮落去沾湯食!

    講返個羊扒同牛扒先，牛扒又真係好鬼冧既，唔係用梳打整林佢既感覺，係本身肉質再打上師傅係咁打係咁打又吉佢幾下既冧，所以我係食得好放心既，btw，我係叫左 "ME D 暗 RARE"既。一上枱，哇，舊牛扒好鬼厚身架，切落去個D 汁"血"水，係咇咇聲咁吱出黎，係十分之咁正架，再加上絕版老派黑椒汁，oh yeah，我個人就加多小小鹽，佢有細細支禁禁下個D，好掂架!! 個羊扒我就，唔 Hard sell，因為我覺得都係食牛扒好食D 


    EAT ED & FOOD I LOVE:
    ⭕️ 最尾係整多個火焰甜品架，呢個好好食架! 入面係雪糕，so sweet!
    25 views
    0 likes
    0 comments
    20 views
    0 likes
    0 comments
    23 views
    0 likes
    0 comments
    20 views
    0 likes
    0 comments
    27 views
    0 likes
    0 comments
    21 views
    0 likes
    0 comments
    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
    • Recommend
      Recommended
    • Report
    Post
    DETAILED RATING
    Taste
    Decor
    Service
    Hygiene
    Value
    Date of Visit
    2022-09-02
    Dining Method
    Dine In
    Spending Per Head
    $500 (Dinner)
    Recommended Dishes
    • SO皮海鮮湯
    Level4
    140
    0
    ✨充滿情懷的意大利西餐廳🍴
    2022-09-02 826 views
    12點去食lunch, 未見太多人，好似包場甘，之後陸續有人黎，餐廳的裝潢比較懷舊，木枱同櫈，櫈上以紅色為主，有種浪漫既氛圍👍 食物整體也不錯。❇️南瓜忌廉湯❇️焗吞拿魚意大利粉❇️鮮蕃茄燴雜菜意大利粉❇️焗肉醬意大利粉❇️焗菠菜魚柳飯
    Read full review
    12點去食lunch, 未見太多人，好似包場甘，之後陸續有人黎，餐廳的裝潢比較懷舊，木枱同櫈，櫈上以紅色為主，有種浪漫既氛圍👍 食物整體也不錯。
    ❇️南瓜忌廉湯
    ❇️焗吞拿魚意大利粉
    ❇️鮮蕃茄燴雜菜意大利粉
    ❇️焗肉醬意大利粉
    ❇️焗菠菜魚柳飯
    77 views
    0 likes
    0 comments
    51 views
    0 likes
    0 comments
    30 views
    0 likes
    0 comments
    32 views
    0 likes
    0 comments
    37 views
    0 likes
    0 comments
    35 views
    0 likes
    0 comments
    25 views
    0 likes
    0 comments
    20 views
    0 likes
    0 comments
    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
    • Recommend
      Recommended
    • Report
    Post
    DETAILED RATING
    Taste
    Decor
    Service
    Hygiene
    Value
    Dining Method
    Dine In
    Level4
    103
    0
    懷舊意大利餐廳
    2022-07-11 1601 views
    平時都好少嚟到佐敦搵食今日終於記得試吓呢間意大利餐廳聽佢個大名就聽咗好耐最出名應該就係件羊鞍打開個menu樣樣都想食老公想試pizza我哋叫咗個銀魚柳pizza原來唔係一條條銀魚柳放上去冇想像中咁醎但餅邊好硬扣分羊鞍一定要試吓我哋叫咗Medium肉質好食仲好juice添見仲未飽再叫咗個田螺好耐冇食過咁嘅田螺同薯蓉最後都要食返個甜品咖啡酒班戟未影相就比人食咗件有酒嘅都好似唔係咁啱我下次可以再食我仲想試酥皮龍蝦湯，天使面，仲有其他甜品
    Read full review
    平時都好少嚟到佐敦搵食
    今日終於記得試吓呢間意大利餐廳

    聽佢個大名就聽咗好耐

    最出名應該就係件羊鞍
    58 views
    0 likes
    0 comments
    打開個menu樣樣都想食
    老公想試pizza
    我哋叫咗個銀魚柳pizza
    銀魚柳Pizza
    46 views
    0 likes
    0 comments
    原來唔係一條條銀魚柳放上去
    冇想像中咁醎

    但餅邊好硬
    扣分
    羊鞍一定要試吓我哋叫咗Medium
    燒羊鞍
    38 views
    0 likes
    0 comments
    燒羊鞍
    197 views
    0 likes
    0 comments
    肉質好食仲好juice添

    見仲未飽再叫咗個田螺
    法國蝸牛
    67 views
    0 likes
    0 comments
     好耐冇食過咁
    嘅田螺同薯蓉

    最後都要食返個甜品
    咖啡酒班戟
    咖啡酒班戟
    71 views
    0 likes
    0 comments
     未影相就比人食咗件

    有酒嘅都好似唔係咁啱我

    下次可以再食
    我仲想試酥皮龍蝦湯，天使面，仲有其他甜品

    33 views
    0 likes
    0 comments
    22 views
    1 likes
    0 comments
    47 views
    2 likes
    0 comments
    52 views
    0 likes
    0 comments
    63 views
    0 likes
    0 comments
    31 views
    0 likes
    0 comments
    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
    • Recommend
      Recommended
    • Report
    Post
    DETAILED RATING
    Taste
    Decor
    Service
    Hygiene
    Value
    Dining Method
    Dine In
    Recommended Dishes
    銀魚柳Pizza
    燒羊鞍
    燒羊鞍
    法國蝸牛
    咖啡酒班戟
    • 法式田螺
    Level4
    1.1K
    0
    尖沙咀舊式四十年歷史意大利扒房 $65牛扒意粉餐抵食大份
    2022-07-04 999 views
    經過尖沙咀見到呢間扒房午餐好抵食，$65包餐飲湯同埋主菜，真係抵食到不可思議🤣🤣🍴餐包 (6/10)係法包，切好一片片有牛油，正正常常唔會太乾身但係係凍嘅。🍴羅宋湯 (7/10)好濃嘅蕃茄湯味，唔會太鹹，酸度啱啱好，有好多蔬菜喺入邊好豐富，冇諗過幾十蚊有呢個質素。🍴 西冷牛扒黑椒汁 $65 (7/10) 另收加一冇諗過牛扒都幾大塊，要咗淨菜，有蕃茄同椰菜。牛扒煎到五成熟，肉質軟淋，一啲都唔韌，食到有鬆肉粉醃味同少少拿口，但呢個價錢真係冇得挑剔，食落都唔錯，黑椒汁都幾濃黑椒味話唔會太鹹，蕃茄正正常常，椰菜偏酸所以冇食晒🤣🍴凍檸茶 (6/10)叫咗走甜少冰但都有少少甜，紅茶正正常常定會唔會太苦澀OK啦。推薦指數: 7/1070幾蚊食到呢個質素真係算唔錯，起碼大份飽肚都唔係難食，又唔係中伏，係正常中上味道。
    Read full review
    經過尖沙咀見到呢間扒房午餐好抵食，$65包餐飲湯同埋主菜，真係抵食到不可思議🤣🤣

    🍴餐包 (6/10)
    係法包，切好一片片有牛油，正正常常唔會太乾身但係係凍嘅。

    🍴羅宋湯 (7/10)
    好濃嘅蕃茄湯味，唔會太鹹，酸度啱啱好，有好多蔬菜喺入邊好豐富，冇諗過幾十蚊有呢個質素。

    🍴 西冷牛扒黑椒汁 $65 (7/10) 另收加一
    冇諗過牛扒都幾大塊，要咗淨菜，有蕃茄同椰菜。牛扒煎到五成熟，肉質軟淋，一啲都唔韌，食到有鬆肉粉醃味同少少拿口，但呢個價錢真係冇得挑剔，食落都唔錯，黑椒汁都幾濃黑椒味話唔會太鹹，蕃茄正正常常，椰菜偏酸所以冇食晒🤣

    🍴凍檸茶 (6/10)
    叫咗走甜少冰但都有少少甜，紅茶正正常常定會唔會太苦澀OK啦。

    推薦指數: 7/10
    70幾蚊食到呢個質素真係算唔錯，起碼大份飽肚都唔係難食，又唔係中伏，係正常中上味道。
    14 views
    0 likes
    0 comments
    15 views
    0 likes
    0 comments
    35 views
    0 likes
    0 comments
    26 views
    0 likes
    0 comments
    27 views
    0 likes
    0 comments
    315 views
    0 likes
    0 comments
    59 views
    0 likes
    0 comments
    494 views
    2 likes
    0 comments
    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
    • Recommend
      Recommended
    • Report
    Post
    DETAILED RATING
    Taste
    Decor
    Service
    Hygiene
    Value
    Dining Method
    Dine In
    Level4
    431
    0
    童年回憶🥳
    2022-07-04 593 views
    🍕Pizza Al Salame $148餅皮感覺偏向傳統厚薄度適中 邊位微脆內裏柔軟有咬口得嚟唔會好重粉感🫓義大利香腸經過醃製同埋風乾更加食到鹹香鮮味每片都偏薄所以齋食都唔會太鹹 反而係辛香料味比較明顯醬汁係番茄醬 鹹甜酸味都好平均見到裏面夾雜著啲香草碎碎令整體更香表面就當然鋪咗大量芝士 經過烤焗令表面變到金黃色味道更上一層樓之餘又拉到絲可以打卡📸️
    Read full review
    Pizza Al Salame
    $148
    23 views
    0 likes
    0 comments
     🍕Pizza Al Salame $148
    餅皮感覺偏向傳統
    厚薄度適中 邊位微脆內裏柔軟
    有咬口得嚟唔會好重粉感🫓
    義大利香腸經過醃製同埋風乾
    更加食到鹹香鮮味
    每片都偏薄所以齋食都唔會太鹹 反而係辛香料味比較明顯
    醬汁係番茄醬 鹹甜酸味都好平均
    見到裏面夾雜著啲香草碎碎令整體更香
    表面就當然鋪咗大量芝士 經過烤焗令表面變到金黃色
    味道更上一層樓之餘又拉到絲可以打卡📸️
    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
    • Recommend
      Recommended
    • Report
    Post
    DETAILED RATING
    Taste
    Decor
    Service
    Hygiene
    Value
    Dining Method
    Dine In
    Type of Meal
    Lunch
    Recommended Dishes
    Pizza Al Salame
    $ 148
    Level4
    1.3K
    0
    兒時回憶的意大利餐廳
    2022-06-26 572 views
    每次和太太在佐敦/尖沙咀完成事務後, 這家已有40多年歷史的意大利菜餐廳, 也是我倆吃午餐的其中一個熱點. 無他, 在太太就讀的中學附近, 充滿了她讀書時的回憶. 對我而言, 在這區域用一百元能填飽我的肚子, 再加上食物質素不錯, 自然沒有抗拒的理由.燴牛柳配意粉是我每次來這裏必點的菜式, 牛柳可以燴到五成熟, 嫩而少筋有肉汁, 洋蔥汁加了碎蘑菇, 強化了牛柳的肉香. 意粉Al Dente而且蒜油香味平均沾在上面. 雜油也加了煙肉炒製, 比起同價格的港式西餐更有心思.焗豬扒意粉的豬扒口感同樣夠嫩滑, 切條狀可以令進食更方便, 但同樣會在焗的時候令肉汁流失, 也許原塊焗風味會更好. 意粉口感乾爽, 比Al Dente更硬身一點, 蕃茄汁甜酸度平均, 但我還是喜歡燴牛柳多一點.Tivoli is my wife’s favorite restaurants during her secondary school life as it is so closed to her school. The beef tenderloin is very good in texture and qui
    Read full review
    每次和太太在佐敦/尖沙咀完成事務後, 這家已有40多年歷史的意大利菜餐廳, 也是我倆吃午餐的其中一個熱點. 無他, 在太太就讀的中學附近, 充滿了她讀書時的回憶. 對我而言, 在這區域用一百元能填飽我的肚子, 再加上食物質素不錯, 自然沒有抗拒的理由.

    燴牛柳配意粉是我每次來這裏必點的菜式, 牛柳可以燴到五成熟, 嫩而少筋有肉汁, 洋蔥汁加了碎蘑菇, 強化了牛柳的肉香. 意粉Al Dente而且蒜油香味平均沾在上面. 雜油也加了煙肉炒製, 比起同價格的港式西餐更有心思.

    焗豬扒意粉的豬扒口感同樣夠嫩滑, 切條狀可以令進食更方便, 但同樣會在焗的時候令肉汁流失, 也許原塊焗風味會更好. 意粉口感乾爽, 比Al Dente更硬身一點, 蕃茄汁甜酸度平均, 但我還是喜歡燴牛柳多一點.

    Tivoli is my wife’s favorite restaurants during her secondary school life as it is so closed to her school. The beef tenderloin is very good in texture and quite juicy. The onion gravy with mushroom can enhance the taste of beef. Spaghetti is al dente and the vegetable with bacon is delicious as well. The baked pork loin spaghetti is nice but the pork can be more juicy.
    11 views
    0 likes
    0 comments
    9 views
    0 likes
    0 comments
    14 views
    0 likes
    0 comments
    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
    • Recommend
      Recommended
    • Report
    Post
    DETAILED RATING
    Taste
    Decor
    Service
    Hygiene
    Value
    Dining Method
    Dine In
    Level1
    4
    0
    好滿足
    2022-06-25 541 views
    呢間餐廳食過幾次 食過第一次之後就好想再返嚟食原因係叫過唔同既食物都好大碟 又好味又抵食如果你要食好正宗既意大利野 呢間唔係佢係有小小老牌港式比起出面港式cafe 呢間性價比高好多今次兩個人叫左兩個湯有埋餐包(一個餐湯 另叫左焗洋蔥湯)呢個係每次都叫既燒牛柳 有三塊 好淋無雪味 叫三成熟好正☺️好大碟既capri salad (有兩個大蕃茄加焗芝士 分左四舊 好大份)焗意大利雲吞(多過十粒) 幅相食左超過一半最後仲加個tiramisu(侍應叔叔話係意大利空運既,味道同出面食唔同)食到好飽 人均先三百多 樣樣都好滿意 一定會再黎
    Read full review
    呢間餐廳食過幾次

    食過第一次之後就好想再返嚟食

    原因係叫過唔同既食物都好大碟 又好味又抵食

    如果你要食好正宗既意大利野 呢間唔係

    佢係有小小老牌港式

    比起出面港式cafe 呢間性價比高好多

    今次兩個人叫左兩個湯有埋餐包(一個餐湯 另叫左焗洋蔥湯)

    呢個係每次都叫既燒牛柳 有三塊 好淋無雪味 叫三成熟好正☺️
    12 views
    0 likes
    0 comments

    好大碟既capri salad (有兩個大蕃茄加焗芝士 分左四舊 好大份)
    7 views
    0 likes
    0 comments

    焗意大利雲吞(多過十粒) 幅相食左超過一半
    7 views
    0 likes
    0 comments

    最後仲加個tiramisu(侍應叔叔話係意大利空運既,味道同出面食唔同)
    10 views
    0 likes
    0 comments

    食到好飽 人均先三百多 樣樣都好滿意 一定會再黎

    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
    • Recommend
      Recommended
    • Report
    1 Recommended
      Post
      DETAILED RATING
      Taste
      Decor
      Service
      Hygiene
      Value
      Dining Method
      Dine In
      Recommended Dishes
      • 燒牛柳
      Level3
      82
      0
      重遊舊地
      2022-06-15 387 views
      Tivoli Ristorante italiano意大利餐廳-柯士甸尖沙咀重遊舊地來又去系列😋🤣小時候好鐘意食依間既tiramisu ✨咁多年我都未試過lunch去★焗海鮮飯$85我覺得仲係份量好足，味道就普通無太大既驚艷啦🤓但相當多海鮮，青口都兩大粒，芝士夠多，碟飯邊焗到有少少脆口又蛋炒飯底，一放近咀邊就蛋香飄過我的鼻🤪食物方面我哋覺得大件夾抵食，一個人有兩塊麵包，有紅白湯兩選一加多杯飲品🫶🏻環境好懷舊，食情懷食人情味無價😄
      Read full review
      Tivoli Ristorante italiano意大利餐廳-柯士甸尖沙咀

      重遊舊地來又去系列😋
      🤣小時候好鐘意食依間既tiramisu ✨
      咁多年我都未試過lunch去

      ★焗海鮮飯$85
      我覺得仲係份量好足，味道就普通無太大既驚艷啦🤓但相當多海鮮，青口都兩大粒，芝士夠多，碟飯邊焗到有少少脆口又蛋炒飯底，一放近咀邊就蛋香飄過我的鼻🤪


      食物方面我哋覺得大件夾抵食，一個人有兩塊麵包，有紅白湯兩選一加多杯飲品🫶🏻環境好懷舊，食情懷食人情味無價😄
      28 views
      0 likes
      0 comments
      36 views
      0 likes
      0 comments
      (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
      • Recommend
        Recommended
      • Report
      Post
      DETAILED RATING
      Taste
      Decor
      Service
      Hygiene
      Value
      Dining Method
      Dine In