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2-min walk from Exit L5, Tsim Sha Tsui / East Tsim Sha Tsui MTR Station continue reading
All Branches (5)
Telephone
26639991
Payment Methods
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Above information is for reference only. Please check details with the restaurant.
Review (17)
Level3 2025-08-19
0 views
禮拜六下晝尖沙咀漢口道熱到溶🥵望住華嫂條人龍打晒蛇餅(起碼40人起跳!)見到隔籬有間綠招牌老字號 諗住博一鋪啦 點知係中伏之旅!😱【叉油雞飯🍖】等足25分鐘先有飯食⏰!!➊叉燒:咬落腍到冇牙阿婆都食到 肉質似浸過梳打水嘅棉花肥膏位痴牙蜜汁甜到齁喉 完全冇炭香冇焦邊仲帶陣雪藏味❄️➋油雞:肉質唔鞋但零雞味 豉油同鹹香二字毫無關係💢➌薑蓉:一啖入口甜到打冷震🤯🤯伴碟嘅幾條菜心 仲老過我阿婆種嘅通菜梗🌿上菜阿叔更經典碟飯飛插枱面 汁都冇滴多句轉身仲快過閃電下次寧願啃麵包都唔幫襯!餓死事小 中伏事大💣🩸血嘅教訓:老字號≠好食🌚 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2025-07-29
121 views
源記餐廳位於尖沙咀漢口道,是公認的牛腩專家,無論是牛的哪個部位,店家都烹調得恰到好處,成為愛牛人士的朝聖地。金牌牛三寶麵:選用崩沙腩、牛肚、牛筋三重美味,口感層次分明;腩肉嫩滑、牛肚爽口、牛筋煙韌,湯底鮮甜而不膩,絕對值得推介。鮮蝦淨雲吞:外皮薄如蟬翼,包裹滿滿鮮蝦餡料,咬開後鮮味四溢,是雲吞愛好者的心水之選。至尊燒鵝:外皮燒得香,鵝肉鮮嫩且多汁,油而不膩,香氣撲鼻。菜心:清炒手法簡單,保留爽脆口感,配搭重味主菜恰到好處。茶記檸檬茶:茶香與檸檬味平衡得宜,帶點冰涼,非常解膩。檸檬菜蜜:味道清新微甜,適合佐餐後慢慢品嚐。總結,餐廳用心烹調每一道菜,無論是牛腩、燒鵝或飲品,都展現出地道茶記的功夫,是一個能讓人再三回味的好地方。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
最近都需要去尖沙咀開會夜晚有時都係求求其其食一餐今日同同事諗住喺附近食飯見到呢間源記幾多人食入去試吓.崩沙腩麵崩沙腩好食 牛腩肥瘦適中 味香濃郁幼麵條彈牙 湯底ok夠味加咗兩滴辣油,正鳳城水餃金錢肚粗麵雙拼有兩隻水餃 脹卜卜咬落去都好多餡金錢肚份量夠多好入味 但係又唔會太鹹 叉燒燒腩仔雙拼 (例牌)蜜汁好香口 叉燒偏瘦但都淋身唔乾燒腩仔皮脆肉香,夾肥夾瘦,口感豐富簡單又滿足,港式經典配搭茶走(少甜)茶走唔係度度都做得好飲呢度真係做到茶香奶滑 完美點綴左呢一餐重點係我哋兩個都對味精好敏感竟然食完呢一餐之後完全冇口渴嘅感覺真係一大驚喜🥹 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2024-12-09
168 views
呢間餐廳都幾出名,細細個已經食開!今日同朋友嚟呢度聚會貪方便!### 崩沙腩腩粗湯麵這碗崩沙腩腩粗湯麵,湯底熬製得十分入味,肉質軟嫩的腩肉牛肉味滿滿,唔算好肥骨膠原滿滿,而且非常鬆化。粗麵條吸滿了湯汁!都幾清甜!### 四寶飯四寶飯是一道色香味俱全的經典美食,搭配了燒肉、叉燒、鹹蛋和紅腸。燒肉啲皮好脆,啲肉唔鹹內嫩,叉燒甜而不膩,鹹蛋的濃郁味道與紅腸相互輝映,讓人每一口都感受到滿滿的幸福感。飯粒粒分明,吸附著肉汁,好有香港特色嘅comfort food### 燒鵝髀燒鵝髀的皮脆肉嫩,外表酥脆,內裡卻鮮嫩多汁。每一口都能感受到鵝肉的豐富油脂同埋肉味,配上特製醬汁,甜甜地味道更加升華!### 阿華田同阿華田是一杯香濃的巧克力飲品,奶香與巧克力的完美結合,喝上一口仿佛回到童年!### 凍柑桔蜜最後,凍柑桔蜜清新解渴,柑橘的酸甜和蜜糖的香甜交融,令人感到清爽無比 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2024-11-18
252 views
今日我和朋友去了尖沙咀,行完街後來了這間茶記食晚餐。叫了一份彈牙牛丸($49):牛丸有彈性,咬下去時感到肉質的緊實且有嚼勁,而不是過於鬆散或過硬。鮮蝦雲吞墨丸米粉($48):鮮蝦雲吞皮薄且有彈性,包裹著新鮮的蝦仁,蝦的鮮味十足,口感滑嫩。每一口都能感受到蝦的鮮甜。墨魚丸的獨特風味和嚼勁是這道菜的亮點,墨魚的濃郁香氣搭配米粉,增添豐富層次感。米粉的質地柔滑,吸附湯底精華,配上雲吞和墨魚丸,讓人每一口充滿滿足感。米粉的彈性非常好,不會過於軟爛。五香牛腩牛筋米粉($53):牛腩肉質鮮嫩,而牛筋則富含膠質,口感滑順。這兩種食材在五香料的調味下,充分吸收香料的精華,味道醇厚。每一口都能感受到肉質的嫩滑和筋道,令人一再回味。米粉煮得恰到好處,既有彈性又不失嚼勁。與牛腩和牛筋搭配時,米粉吸收湯底精華,讓每一口都充滿了肉香。郊外油菜:菜心都幾鮮嫩,好好食。鮮油多:非常邪惡惹味的鮮油多,牛油豐富,非常滋味。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)