19
3
5
4-min walk from Exit D2, Central MTR Station continue reading
All Branches (7)
Telephone
62587501
Opening Hours
Today
11:30 - 15:30
17:00 - 00:00
Mon - Sun
11:30 - 15:30
17:00 - 00:00
Payment Methods
Visa Master AlipayHK Cash UnionPay Apple Pay WeChat Pay PayMe
Number of Seats
100
Other Info
Alcoholic Drinks
10% Service Charge
Above information is for reference only. Please check details with the restaurant.
Review (53)
Level2 2024-09-01
249 views
相信好多人都有聽過佢哋嘅燒肉 而我最鍾意嘅反而係佢哋嘅lunch set 韓國嘢嚟講 $98免加一喺中環真係好難得 而且味道中上🤤🤤不過建議如果唔想中午排隊就要早少少去到 而今日試咗佢哋嘅炸醬麵set 有一份炸醬麵 上面有蛋同芝士 撈埋佢哋嚟食超級邪惡!面入邊都有唔少嘅牛肉碎 佢哋仲好好咁附送一碟牛肉 食咗一半就已經好飽🤤🤤🤤10/10 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level1 2024-08-28
290 views
这家韩国餐厅氛围独特,韩式风情浓郁。烤肉外焦里嫩,酱料醇厚,让人回味无穷。石锅拌饭色彩斑斓,香气扑鼻,米饭与各式食材完美融合,每一口都是享受。泡菜酸辣爽口,解腻开胃。服务贴心周到,环境雅致舒适,是品尝正宗韩餐的优选之地。强烈推荐给每一位美食爱好者!这家韩国餐厅,不仅菜品出色,更有着独特的文化氛围。一踏入店内,仿佛穿越到了韩国街头,每一处细节都透露着精致与用心。除了必尝的烤肉和拌饭,这里的韩式小菜也是一绝,每一道都鲜美可口,让人欲罢不能。此外,餐厅还经常推出特色菜品,让人每次光顾都有新发现。无论是朋友聚会还是家庭聚餐,这里都是不错的选择。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level1 2024-07-27
1092 views
特別貴其他分店最平400幾500有個二人豬肉set, 呢間700起跳,食過沙田嗰間唔錯諗住過嚟中環食,點知中伏!!!下次一定唔會再嚟,肉亦冇沙田好食,間間唔同價錢真係唔ok囉! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
𐂂在中環上班的朋友推介,份量大又不貴,性價比高,而且在午餐時間也大排長龍。。゚・𖥸───────-ˋˏ 𝓓é𝓬𝓸𝓻 ˎˊ-───────𖥸 。゚・⸜♡⸝空間大、樓底頗高,以水泥工業風格為主,近門口是一行酒吧枱,右邊是傳統韓式燒烤的枱椅,擺位較密,人滿為患,好嘈吵!。゚・𖥸───────-ˋˏ 𝓜𝓮𝓷𝓾 ˎˊ-───────𖥸 。゚・✎ ̼ 炒豬肉水冷麵 HKD98炎炎夏日就適合吃冷麵,湯是碎冰,麵泡在碎冰中間,加點韓式辣醬、蛋絲和蔥花,冰涼口感消暑又開胃✎ ̼ 砂鍋烤牛肉 HKD98熱辣辣的牛肉炒粉絲,伴隨一碗白飯,很有傳統韓餐,味道應該正常!✎ ̼ 大蔥煎餅 HKD148聞起來超級香,份量大,夾雜了大量的蔥花,入口有粒粒魷魚肉,這個很驚喜!個人必推! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level1 2024-07-16
996 views
This Korean cuisine is an absolute delight for the senses. From the bold and dynamic flavors to the vibrant colors and textures, each dish is a true work of art. What I love most about Korean restaurants is the incredible depth and complexity they bring to even the most humble ingredients.The use of fermented sauces, pickled vegetables, and aromatic spices creates layer upon layer of flavor. Dishes like bulgogi (marinated grilled beef), japchae (sweet potato noodles), and kimchi (spicy fermented cabbage) are Korean classics that never disappoint. But the real joy comes in exploring the regional specialties and seasonal offerings that showcase the incredible diversity of this cuisine.Whether it's the hearty and comforting jjigae stews, the sizzling bulgogi platters, or the fun and interactive ssam wraps, each bite is an adventure. The attention to detail in the preparation and presentation is truly exceptional. And the energy and camaraderie of the dining experience - from the shared small plates to the lively conversations - make Korean restaurants such a wonderful place to gather and celebrate the pleasures of good food.I highly recommend exploring your local Korean food scene. Your tastebuds are in for an absolute treat! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)