135
20
2
9-min walk from Exit C, Hong Kong MTR Station continue reading
All Branches (4)
Telephone
26612347
Additional Information
每人最低消費$45
Opening Hours
Today
13:00 - 22:00
Mon - Thu
13:00 - 22:00
Fri - Sat
13:00 - 22:30
Sun
13:00 - 22:00
Public Holiday
13:00 - 22:30
Payment Methods
AlipayHK Cash Octopus WeChat Pay
Number of Seats
30
Other Info
Wi-Fi
Alcoholic Drinks
May Bring Your Own Wine
Delivery
10% Service Charge
Above information is for reference only. Please check details with the restaurant.
Review (197)
Level4 2024-10-09
377 views
日式刨冰專門店Shari Shari一向係刨冰界嘅人氣No. 1 之選🔥下午茶/宵夜時段經常keep住要排隊等位,皆因佢哋經常推出新口味,會用上不同季節同埋日本食材搭配以日本水製成嘅刨冰,每次嚟都可以感受日本風味同有新鮮感😆啱啱去到原來佢哋出咗萬聖節限定口味!不論賣相抑或味道都好應節呢🤪🎃萬聖節南瓜味刨冰 $140黃色+黑色+紫色嘅配搭,真係好有萬聖節feel👻👻黃色淋醬係南瓜味🎃紫色泡沫則係紫薯味🍠面頭仲有oreo碎以及南瓜籽。刨冰質感幼細,帶有淡淡牛奶香。南瓜味好天然好香,紫薯味亦不遑多讓,兩者配搭得天衣無縫,配刨冰食好好食😋😋刨冰中間仲有餅乾碎以及紅豆粒,咁大碗刨冰食到後段依然有不同口感唔會悶👍🏻唔知鋪頭會供應到幾時,不過要食就趁手啦🤓人均消費:$70推介指數(10分為滿分):8.5分 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level2 2024-09-22
421 views
🍓士多啤梨北海道牛奶奶凍 $110刨冰底做得非常出色,非常鈿膩柔滑,唔會有冰粒,入口即化,唔驚會太冰。士多啤梨唔會有藥水味或者過甜,刨冰亦都唔會太甜,可以品嚐到淡淡的士多啤梨香味同煉乳味,非常適合士多啤梨控。最神奇既係,從頭到尾都係濃濃既士多啤梨口味就算試過其他舖頭既刨冰,但SHARI SHARI一直是我心目中既首選。雖然刨冰售價稍高,但分量絕對夠兩至三人分享。就算食到最後,冰融左都唔會覺得淡而無味。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2024-09-17
512 views
上月跟好友約好的生日飯因為我病倒要改期!麻煩了他們改期遷就於九月頭再共聚慶祝,選了日系美食和甜品大家快樂又滿足地過上一晚。吃過美味的吉列豚肉之後我們走到SHARI SHARI Kakigori House 氷屋吃刨冰作飯後甜品。四人點了兩款不同口味的刨冰來分享!率先上檯的是伯爵奶茶味刨冰$100口感非常幼細吃得舒服,配上茶味香濃的伯爵茶糖漿好吸引喔。草莓乳酪味刨冰$110淋滿了士多啤梨糖漿!配襯乳酪糖漿曲奇、生忌廉及新鮮草莓,又靚又好味之餘又不會過甜,怪不得晚上九時多仍然座無虛席啦。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level2 2024-08-16
529 views
𝕊𝕙𝕒𝕣𝕚 𝕊𝕙𝕒𝕣𝕚 🍧刨冰簡直係夏天恩物🥹 每次熱辣辣都會想食今次就叫咗兩款味道~ ⤷草莓Special味 🍓🥛$115 (pic 1)顏色望落好少女💓食落係好香甜嘅草莓牛奶味! 牛奶味好濃郁 草莓味亦唔會好人工化學味咁♡ˎˊ˗刨冰裏面仲收埋咗北海道牛乳奶凍~ 滑嘟嘟~⤷伯爵奶茶味 配白玉 🍵 $110 (pic 3)伯爵茶同奶茶味幾平均~唔會過甜白玉軟糯 加埋中層嘅cookie ~令到口感更豐富 ⋆⑅˚₊˗ˏˋ ★ ˎˊ˗ 呢度嘅冰做得好幼細 會溶得好快 !!所以大家記得快快打完卡 就要食啦! (•̀ᴗ•́ )و continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Shari Shari Kakigori House 氷屋 係一間日式刨冰店🍧相信大家對佢都唔陌生。近期天氣實在太熱🥵當然要食刨冰解熱❄️而近期推出咗兩款新口味2️⃣:黃豆粉味/培茶,配上抹茶泡沫🍵🫧🍑日本豆腐黃豆粉味 (配抹茶泡抹)最上面喺抹茶泡抹🍵仲有抹茶粉審喺上面,抹茶係回甘味重。食落去好似泡泡🫧幾好食。而刨冰豆腐味比較出👍🏻裡面有消化餅碎碎🍪配搭埋一齊幾好食 。但黃豆粉味比較弱👀而配料係有三粒白玉丸子🍡一開頭佢哋仲要唔記得放落去畀我🤣後尾先補返畀我。白玉丸子食落去真係幾好食👍🏻非常煙韌放埋同冰一齊都唔會變硬✨️保持到有彈性 題外話:Shari Shari 分店開得越來越多,但我都有差唔多兩年冇食過😵‍💫發現佢份量係變細咗🥲而且好似仲溶得食咗🔥冇五分鐘佢中間就開始下陷,過咗可能十分鐘就全部變曬水🥲 同當年比起,真係有出入🥲 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)