Video
Introduction
The restaurant is dimly lit and very emotional. It specializes in authentic Indian cuisine, such as Murgh Madras, Lamb Seekh Kabab and Butter Naan, etc. The chief chef has been worked in India and a starred Michelin restaurant.
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Opening Hours
Mon
17:00 - 23:30
Tue
Closed
Wed - Sat
17:00 - 23:30
Sun
13:00 - 22:00
Above information is for reference only. Please check details with the restaurant.
今晚一行五人準時到達，今次第一次食E間印度餐廳，入去第一眼環境似西式餐廳，抬與抬有足夠空間，傾計隔離抬都聽吾到！食物方面，薄餅鬆軟，咖哩雞，羊好味夠地道，重點推介一定一定要点羊架！老闆nice有交流推介食物款式同味道，仲送咖哩角沙律，下次一定返轉頭！如果同老闆啱傾，重會送Free Drink.
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星期六黎e到食午餐，都有lunch set ga,好抵又好食，有加一的，叫左個咖哩雞肉炒飯 $52+10%，都係60蚊有找，好大份，午餐仲包磨菇湯/素咖哩角同熱飲， 亦都可以加錢轉凍飲或者特飲。個飯黎到熱辣辣，有5-6嚿雞，味道好正，而且有我最愛的芫茜，所以十分推薦，磨菇湯都超好飲，吾係普通罐頭果d,係有勁多磨菇係入面，野飲叫左熱奶茶，e個就一般啦，冇港式奶茶甘重茶味。老闆同員工都好有禮貌，更加會每一枱關心客人好吾好食，見到小朋友都會介紹d吾辣嘅菜式😀留意返星期日同公眾假期係冇lunch set
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Read about this place and gave it a go. Very nice and clean inside with plenty of room between tables. Nice friendly staff and excellent food. Every dish we ordered was tasty and the meat tender. Try their mutton dishes, they are very very good. Will go back
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I went to this restaurant becoz I saw a friend post on IG highly recommending this place and decided to give it a try.So fair to say I came with certain expectation and was glad I was not disappointed one bit.The food was very reasonably priced and I could hardly understand how the restaurant could make profit in such a prime location...Anyway back to the food, the taste was all very authentic but guess the spiciness was adjusted to suit the majority of hongkies.I’ve ordered both the lamb chops and curry chicken. the meat was very tender and the flavor was rich. The mango lassi wasn’t too sweet and it helped to wash down the delicious meal.
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無諗過九龍城都有咁正既印度菜！會再來！食物味道：⭐️⭐️⭐️⭐️⭐️ 正宗，好味！我地食左Lamb Masala同Butter Chicken，加Garlic Naan同Cheese Naan，全部都好好味！環境：⭐️⭐️⭐️⭐️ 乾淨，舒適，門口招牌普通，但入面都幾高檔。洗手間好寬敞乾淨，加分。服務：⭐️⭐️⭐️⭐️⭐️ 十分優質，周到，五星級！以前想食印度菜通常會去尖沙咀，今日見到呢間諗試下，結果有驚喜！一定會再來。
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