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Yung Kee Restaurant
G/F, 32-40 Wellington Street
Open
|
Central|Guangdong / Chinese BBQ|$401-800
Sauteed Frog's Leg and Bamboo Shoots
Steamed Sliced Chicken with Ham and Vegetable
Braised Supreme Bird's Nest
Braised Superior Shark's Fin in Brown Sauce
Steamed Live Fish in Soya Sauce
Yung Kee's Imperial Abalone with Wine
…
386
96
The Charcoal Room


Shop 501, 5/F, T.O.P This is Our Place, 700 Nathan Road
Closed Now
|
Mong Kok|Korean / Korean BBQ|$201-400
韓牛西冷
甕漬牛肋骨
壽喜燒和牛西冷
韓國鰻魚
慶州黑毛豬盛合配生菜
…
716
18
Next Available:
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