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2022-08-16
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📍 餃掂 Nom Nom Dumpling📍將軍澳 寶琳 𝗣𝗼 𝗟𝗮𝗺 • 新都城中心2期2樓2037號舖 (branches all over hk)〔 follow me on instagram @sikbaobaola ! ^^ 〕-< Nom Nom Dumpling > is one of my favoriate dumpling shops in Hong Kong. Their dumplings are made fresh every day and come in an array of flavors. Their signature dumpling flavor features Matsutake mushroom with an earthy mushroom flavor and that has great value to health!Their dumplings are chewy yet thin-skinned and come with juicy and delicious fillings. If you love
📍將軍澳 寶琳 𝗣𝗼 𝗟𝗮𝗺 • 新都城中心2期2樓2037號舖 (branches all over hk)
〔 follow me on instagram @sikbaobaola ! ^^ 〕
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< Nom Nom Dumpling > is one of my favoriate dumpling shops in Hong Kong. Their dumplings are made fresh every day and come in an array of flavors. Their signature dumpling flavor features Matsutake mushroom with an earthy mushroom flavor and that has great value to health!
Their dumplings are chewy yet thin-skinned and come with juicy and delicious fillings. If you love dumplings, you have to come visit!
Their light bites are also not to be missed! Would especially recommend the soft-boiled egg with black and white truffle sauce. So nice!
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(𝗦𝗲𝗲 𝗽𝗶𝗰𝘀 𝗯𝗲𝗹𝗼𝘄! ☟☟)
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《餃掂》在短短幾年間快速擴展，現在在香港不同地區都可以嚐到他們高水準的餃子啦
寶琳新都城的這間分店圍繞商場其中一列扶手，店面形狀蠻有趣😂
-看網上報導，餃掂的老闆為一名90後女生，所以餐廳菜式也加入不少創新元素
而且餐廳集團秉持良心企業理念，鼎力回饋社會、支持慈善公益，是很少見的良心企業呢🥰
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餐廳主打每日手製的餃子，吃起來皮薄卻有彈性，而且肉餡飽滿多汁，非常好吃
招牌的松茸餃採用野生松茸製成，擁有豐富的營養價值，而且菇的香味很重！
除了餃子以外，小吃也很不錯呢～不妨點一碟餃子、一碟小吃慢慢享受
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自家製新鮮醃蘿蔔
Pickled radish
下單後，店員先送上醃蘿蔔口感爽脆、味道酸甜，相當開胃！
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龍鳳松茸雙湯餃（黑白松露） ($92/8pcs)
Matsutake dumpling w/ black truffle and white truffle w/ soup
龍鳳松茸雙湯餃
$92
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〔松茸餃〕是餃掂的鎮店之寶龍鳳松茸餃裡裹上野生松茸、豬肉，一半裹上黑松露，另一半裹上白松露
餃子皮很薄，透出松露的顏色。咬下去，菌香味十分突出
用料十足，以親民價錢都可以吃到養生的名貴食材😛
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狀元九鼎湯
狀元九鼎湯
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原價$20一碗的狀元九鼎湯採用粉葛、鯪魚、赤小豆、鮮排骨等新鮮熬成，根據餐牌所說，可以養顏保健、溫腎益氣。而且標榜絕無味精，多喝一點也沒關係
質感濃稠、味道清甜、粉葛味濃厚，感覺真材真料
一口餃子，一口湯，又養生又滿足😋
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餃子麵（粟米豬肉餃） ($55/6pcs)
Dumplings w/ sweet corn & pork, noodle soup
- 改配米線 (+$3)
粟米豬肉餃
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〔粟米豬肉餃〕內餡有不少香甜的玉米🌽，豬肉肉汁豐富，不感油膩
米線口感剛剛好，配上清湯，同樣是清清的一道菜式
•日本龍鳳蛋 ($18)
Japanese soft-boiled egg w/ black and white truffle sauce
日本龍鳳蛋
$18
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誰會想到日本拉麵配的糖心蛋，竟然會出現在港式餃子店裏？😝半熟蛋熟度剛好，蛋香味濃
每邊分別放上黑松露醬跟白松露醬，倍添香氣
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回味手拍青瓜 ($25)
Cucumber
口感爽脆的手拍青瓜，味道微辣惹味，的確令人回味～•
蜜餞雞翼 ($24/3pcs)
Candied chicken wings
雞翼蠻入味，而且很juicy，相當滋味～•
豆漿 Soya milk ($15/杯)
吃餃子、麵食最喜歡配上豆漿～這裡的豆漿豆香味突出，味道不太甜
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