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📍 蘇媽.蘇媽馬來西亞茶餐室 Kedai Kopi Semua Semua 🎗📍 尖沙咀 𝗧𝘀𝗶𝗺 𝗦𝗵𝗮 𝗧𝘀𝘂𝗶 • 加連威老道10號加威中心地下\ & causeway bay & mong kok & sham shui po & tsuen wan /〔 follow me on instagram @sikbaobaola ! ^^ 〕-Craving Southeast Asian cuisine? Be sure to check out < Kedai Kopi Semua Semua >!-Everything here is served hot AND fast, also delicious AND cheap!-Their [ Bak Kut Teh ] and [ Kaya toast ] are definitely must-try-s!Bak Kut Teh here is refillable. Don’t be shy and ask for refills if you like the hearty soup with a h
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📍 蘇媽.蘇媽馬來西亞茶餐室 Kedai Kopi Semua Semua 🎗
📍 尖沙咀 𝗧𝘀𝗶𝗺 𝗦𝗵𝗮 𝗧𝘀𝘂𝗶 • 加連威老道10號加威中心地下
\ & causeway bay & mong kok & sham shui po & tsuen wan /
〔 follow me on instagram @sikbaobaola ! ^^ 〕
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Craving Southeast Asian cuisine? Be sure to check out < Kedai Kopi Semua Semua >!
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Everything here is served hot AND fast, also delicious AND cheap!
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Their [ Bak Kut Teh ] and [ Kaya toast ] are definitely must-try-s!
Bak Kut Teh here is refillable. Don’t be shy and ask for refills if you like the hearty soup with a hint of Chinese herbs!
肉骨茶
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Apart from regular kaya toasts made with white bread, they’ve also got a [ Hainanese-style kaya toast ] which features caramel Hainanese bread and extra thick chunk of butter. Evil but really delicious! 
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(𝗦𝗲𝗲 𝗽𝗶𝗰𝘀 𝗯𝗲𝗹𝗼𝘄! ☟☟)
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困在香港困到要瘋了?
不妨來《蘇媽蘇媽》解一下想去東南亞國家旅行的慾望
這裡提供馬來西亞美食,大部分食材由馬來西亞直接入口,保證正宗🇲🇾
正宗足料肉骨茶、香脆咖央多統統能滿足你的胃口
價廉物美,喜歡東南亞風味的朋友絕不能錯過!
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之前也有去過《蘇媽蘇媽》的其他分店,位於尖沙咀(The One對面)的這一家也是第一次到訪
這家是《蘇媽蘇媽 X SO BAR》,餐廳分成兩部份,一走進去就是燈光昏暗、氣氛輕鬆的酒吧位置,走進裡面就是蘇媽蘇媽餐廳位置,蠻特別的~
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這裡採用手機點餐,系統容易使用
點餐後,餐點很快就送到了
如果想慢慢享受的話,可以不用一次過點完全部食物
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百吉爹肉骨茶 - 大雜錦 ($158)
Bak Kut Teh - Semua Semua Signature
百吉爹肉骨茶
$158
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百吉爹肉骨茶 - 大雜錦
$158
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來到蘇媽蘇媽,怎麼可以錯過他們的〔肉骨茶〕?
這裡的肉骨茶「平衡肉湯跟藥材味道」
湯底帶肉的鮮甜味道還有香醇的藥材味道
藥材味不太苦澀,還算蠻容易入口的
吃吃「大雜錦」肉骨茶裡的棒棒骨、豬腩肉、豬肚、豬手、雞腳,還有吸滿湯底精華的豆卜、金菇
餐廳另外還附上跟肉骨茶最搭的油炸鬼響鈴,不用另外點白飯也很滿足🥰
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肉骨茶可以隨意添飲,邊吃肉邊喝湯,大滿足💛

海南鴛鴦燒麵包 ($45)
Hainanese-style kaya toast
海南鴛鴦燒麵包
$45
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超級推薦!吃不停口之選🤩
這裡提供兩款咖央多士 - 一般採用白麵包的〔椰香咖央多士〕還有〔海南鴛鴦燒麵包〕
兩款同樣用上餐廳自製、重椰香味的咖央
〔海南鴛鴦燒麵包〕的外表則比較特別,皆因用上了焦糖海南麵包
配合厚切牛油和咖央,令邪惡度再升級!
客人可選以「大火」或「小火」燒製
我們當然選了「大火」,令麵包口感特別鬆脆!

招牌砂煲老鼠粉 ($92)
Claypot Loh See Fun
招牌砂煲老鼠粉
$92
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招牌砂煲老鼠粉
$92
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餐廳的另一招牌菜 - 砂煲老鼠粉(即銀針粉)!
份量澎湃,配料蓋滿表面 - 肉碎、魚乾、蝦米、豬油渣等,再加上中心的生蛋,看上去特別豐富,超級吸引!
把老鼠粉跟配料混合,吃起來惹味十足😋
以砂煲奉上,吃了一段時間還能保持溫度🔥

馬來西亞拉茶(熱) ($26/$19)
Teh Tarik (Hot)
馬來西亞拉茶
$26
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點飯或麵的話可以以優惠價加配飲料,當然要來一杯〔拉茶〕啊~
滿滿的綿密泡沫、濃郁的茶香奶香味,彷彿置身馬來西亞茶檔內享受拉茶😆
味道偏甜,個人非常喜歡這種地道的味道~
但不嗜甜的朋友可以選少甜哦~

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Menu:
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Recommended Dishes
百吉爹肉骨茶
$ 158
海南鴛鴦燒麵包
$ 45
招牌砂煲老鼠粉
$ 92
馬來西亞拉茶
$ 26