2
Hiring
$16,000-$22,000
Monthly (Negotiable)
52
4
2
Level4
167
0
繼續捉緊夏天嘅尾巴,近年甜姨姨推出刨冰大受歡迎,最近更推出新品楊枝甘露刨冰,非常吸引,好有港式風味,趁天氣仲炎熱一於去鑽石山荷里活廣場新分店試試。楊枝甘露冰 - Mango Habibi楊枝甘露冰賣相吸睛,刨冰用上咗日本硬冰同埋刨冰機刨成雪花,口感綿綿,入口細膩,頂層有支鮮芒果雪條,雪條真材實料,仲食到淡淡芒果肉,刨冰上面有泰國金柚 同香滑嘅鮮忌廉,刨冰淋上楊咗枝甘露汁,味道酸酸甜甜,清涼開胃,冰底加咗椰汁好香,刨冰中間嘅餡料有嚟自菲律賓呂宋芒嘅鮮芒果肉粒、熱情果凍同埋芒果脆脆,口感豐富。另外配有一份抹茶蕨餅,口感煙韌,抹茶蕨餅帶有淡淡苦澀味,味道香醇。黑心太軟(海邊走走) - Molten Black Sesame Cake黑心太軟好特別,少見嘅黑芝麻味道,切開心太軟有流心黑芝麻醬,睇住黑芝麻醬湧出嚟好治癒,黑芝麻味濃郁,心太軟頂層有嚟自台灣海邊走走芝麻蛋卷,香脆鬆化,同樣有爆漿濃郁黑芝麻餡,另外配上Haagen-Dazs 雲呢拿雪糕,口感香滑,加埋心太軟熱力,冰火相融,沾埋底下嘅黑芝麻粉,大滿足。即撞木桶豆腐花 - Tofu Pudding豆腐花係甜姨姨嘅招牌之一,即叫即撞,係港式
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繼續捉緊夏天嘅尾巴,近年甜姨姨推出刨冰大受歡迎,最近更推出新品楊枝甘露刨冰,非常吸引,好有港式風味,趁天氣仲炎熱一於去鑽石山荷里活廣場新分店試試。
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楊枝甘露冰 - Mango Habibi
楊枝甘露冰賣相吸睛,刨冰用上咗日本硬冰同埋刨冰機刨成雪花,口感綿綿,入口細膩,頂層有支鮮芒果雪條,雪條真材實料,仲食到淡淡芒果肉,刨冰上面有泰國金柚 同香滑嘅鮮忌廉,刨冰淋上楊咗枝甘露汁,味道酸酸甜甜,清涼開胃,冰底加咗椰汁好香,刨冰中間嘅餡料有嚟自菲律賓呂宋芒嘅鮮芒果肉粒、熱情果凍同埋芒果脆脆,口感豐富。另外配有一份抹茶蕨餅,口感煙韌,抹茶蕨餅帶有淡淡苦澀味,味道香醇。
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黑心太軟(海邊走走) - Molten Black Sesame Cake
黑心太軟好特別,少見嘅黑芝麻味道,切開心太軟有流心黑芝麻醬,睇住黑芝麻醬湧出嚟好治癒,黑芝麻味濃郁,心太軟頂層有嚟自台灣海邊走走芝麻蛋卷,香脆鬆化,同樣有爆漿濃郁黑芝麻餡,另外配上Haagen-Dazs 雲呢拿雪糕,口感香滑,加埋心太軟熱力,冰火相融,沾埋底下嘅黑芝麻粉,大滿足。
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即撞木桶豆腐花 - Tofu Pudding
豆腐花係甜姨姨嘅招牌之一,即叫即撞,係港式傳統味道,打開木蓋已經聞到好香豆腐味,豆腐花口感香滑,豆味濃郁,可自行加配黃糖調味,不過唔洗加太多黃糖經已好好味。
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榴槤奶凍 - D14 Durian Mousse
奶凍口感係硬雪糕口感,帶有濃郁榴槤味,奶凍上面有香滑鮮忌廉,伴碟仲有大大件嚟自泰國D14金枕頭榴槤肉喺度,榴槤肉飽滿軟滑,味道清甜帶點酒味,令人齒頰留香。
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草莓乳酪西米 - Strawberry Yogurt With Sago
草莓乳酪草莓味濃郁,味道酸酸甜甜,配上晶瑩剔透嘅西米,口感有彈性,凍草莓乳酪同西米食起嚟好清爽,兩者味道好夾。
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芒果班戟 - Mango Pancakes
班戟皮好薄,口感帶有層次,包住味道鮮甜菲律賓呂宋芒既芒果肉同埋香滑奶油廉忌,厚厚嘅芒果肉大份足料,味道唔錯。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2023-10-22
Dining Method
Dine In
Spending Per Head
$250 (Tea)
Recommended Dishes
  • 楊枝甘露冰
  • 黑心太軟(海邊走走)