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Restaurant: The Chef's Table
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

Level2
28
0
2023-10-20 1026 views
四百蚊位自助晚餐,啲嘢食真係唔係好多選擇和味道都不是很好,蟹腳好幼,半邊龍蝦加了芝士醬是否想掩飾?! 又唔係芝士焗龍蝦 ,都唔知佢想點 ? 直頭係烚熟咗 就加芝士醬係上面就算 一啲味道都無, 係得甜品可以填補下。
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Date of Visit
2023-10-20
Dining Method
Dine In
Type of Meal
Dinner