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2017-06-29 363 views
今天與老公來這店晚餐,老公揀了那個慶祝3週年的精選菜牌,有西班牙特色拼盤,酥皮羊肉包及熱朱古力布甸。老實說,我們不太懂得欣賞,頭盤賣相是👌和特別的,但當中那些菇拼餅,菇味道很淡,放在餅上,令餅不脆,且變硬😑。原本是酥皮羊膝,但最終只👀酥皮包著一堆菜及羊肉,味道麻麻,因裏面濕,令香脆的酥皮淋了。我叫了西冷牛扒,六成熟,但來的像七八成的,沒有牛扒的肉味。因為過熟而欠肉汁。上菜速度非常快,枱面沒有位放,所以很難慢慢享受。我最欣悅的就是朱古力布甸,焗到外脆,朱古力很香,不會過甜,加埋雲呢拿雪糕👍🏻。
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今天與老公來這店晚餐,老公揀了那個慶祝3週年的精選菜牌,有西班牙特色拼盤,酥皮羊肉包及熱朱古力布甸。老實說,我們不太懂得欣賞,頭盤賣相是👌和特別的,但當中那些菇拼餅,菇味道很淡,放在餅上,令餅不脆,且變硬😑。原本是酥皮羊膝,但最終只👀酥皮包著一堆菜及羊肉,味道麻麻,因裏面濕,令香脆的酥皮淋了。我叫了西冷牛扒,六成熟,但來的像七八成的,沒有牛扒的肉味。因為過熟而欠肉汁。上菜速度非常快,枱面沒有位放,所以很難慢慢享受。我最欣悅的就是朱古力布甸,焗到外脆,朱古力很香,不會過甜,加埋雲呢拿雪糕👍🏻。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2017-06-29
Dining Method
Dine In
Spending Per Head
$200 (Dinner)