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2021-11-20 799 views
食大閘蟹嘅季節又來啦!上年食過大角咀嗰間利寶閣,感覺好好。今年去尖沙咀encore!一嚟到睇等緊你大閘蟹嘅時候,先去攞片皮鴨食,啲皮唔夠趣,但係冇所謂,我哋主要係黎食大閘蟹!大閘蟹有油鹽,清蒸,花雕,佢有個規矩係只可以落人數嘅份量,差唔多食完就再叫,都算出得快,冇拖時間。我哋平均每人食咗15隻,簡單嘅評價係油鹽最香最好食,食到有一隻梅,蟹膏好多,蟹肉就冇乜味道。甜品有楊枝甘露,有薑茶,糕點。****************評分 : 8/10簡評 : 蟹膏攞滿分
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食大閘蟹嘅季節又來啦!上年食過大角咀嗰間利寶閣,感覺好好。今年去尖沙咀encore!
一嚟到睇等緊你大閘蟹嘅時候,先去攞片皮鴨食,啲皮唔夠趣,但係冇所謂,我哋主要係黎食大閘蟹!
大閘蟹有油鹽,清蒸,花雕,佢有個規矩係只可以落人數嘅份量,差唔多食完就再叫,都算出得快,冇拖時間。
我哋平均每人食咗15隻,簡單嘅評價係油鹽最香最好食,食到有一隻梅,蟹膏好多,蟹肉就冇乜味道。
甜品有楊枝甘露,有薑茶,糕點。
****************
評分 : 8/10
簡評 : 蟹膏攞滿分
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2021-10-27
Dining Method
Dine In
Spending Per Head
$600