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食日本嘢,夜晚動輒過千.所以經常會食lunch過下口癮 😆知道佢係排隊店,好冇耐性嘅我,11:45就黎到.好唔好彩我哋係最後一對人入唔到的😭所以要企係出面等.但亦都好好彩,之前有個顧客係一個人黎食,12點就離開😆所以我哋12點就有位啦!講返嘢食先.選擇唔算太多.但我成日覺得唔需要選擇多.有一樣嘢好食就夠.今次我朋友叫咗$180雜錦天婦羅丼,而我就叫咗$190海老天婦羅丼.由於佢個set已經包左天婦羅蛋所以我就另外加咗隻$25嘅天婦羅蛋個人覺得天婦羅蛋最容易見到一間天婦羅餐廳嘅功架,一食就知龍與鳳!所以嚟到天婦羅嘅專門店一定要叫!佢仲可以另外加其他嘢.不過我哋lunch time唔食得太多,所以只係加咗一隻天婦羅蛋.前菜係有誠意嘅.加上套餐會送綠茶,一開始感覺都唔錯.朋友嘅$180天婦羅丼係好豐富!裏面仲包埋嗰隻一定要叫嘅天婦羅蛋.個漿炸得好薄係基本,(不過好多餐廳都做唔到lol hahaha)裏面嘅天婦羅雖然不至於好似日本最高級嘅餐廳咁做到蒸嘅效果,但係朋友講咗句,點解天婦羅嘅蔬菜可以好食過天婦羅嘅海鮮架?咁我覺得都值回票價啦! 之後就係我嘅$190 海老天婦羅丼飯,我諗都冇諗過佢會配
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食日本嘢,
夜晚動輒過千.
所以經常會食lunch過下口癮 😆

知道佢係排隊店,
好冇耐性嘅我,
11:45就黎到.
好唔好彩我哋係最後一對人入唔到的😭
所以要企係出面等.
但亦都好好彩,
之前有個顧客係一個人黎食,
12點就離開😆
所以我哋12點就有位啦!

講返嘢食先.
選擇唔算太多.
但我成日覺得唔需要選擇多.
有一樣嘢好食就夠.

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今次我朋友叫咗$180雜錦天婦羅丼,
而我就叫咗$190海老天婦羅丼.

由於佢個set已經包左天婦羅蛋
所以我就另外加咗隻$25嘅天婦羅蛋

個人覺得天婦羅蛋最容易見到一間天婦羅餐廳嘅功架,
一食就知龍與鳳!
所以嚟到天婦羅嘅專門店一定要叫!

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佢仲可以另外加其他嘢.
不過我哋lunch time唔食得太多,
所以只係加咗一隻天婦羅蛋.

前菜係有誠意嘅.
加上套餐會送綠茶,
一開始感覺都唔錯.

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朋友嘅$180天婦羅丼係好豐富!
裏面仲包埋嗰隻一定要叫嘅天婦羅蛋.
個漿炸得好薄係基本,
(不過好多餐廳都做唔到lol hahaha)
裏面嘅天婦羅雖然不至於好似日本最高級嘅餐廳咁做到蒸嘅效果,
但係朋友講咗句,
點解天婦羅嘅蔬菜可以好食過天婦羅嘅海鮮架?
咁我覺得都值回票價啦! 

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之後就係我嘅$190 海老天婦羅丼飯,
我諗都冇諗過佢會配埋個和牛咖喱汁!
呢個真係天衣無縫嘅配搭!!!

就咁食呢個海老天婦羅飯可能有啲乾,
加埋呢個汁真係食多幾碗飯都得!
一定要讚一讚嘅係佢嘅米.
我不至於食得出係邊一隻日本米,
但係無論質感同埋生熟程度都好有誠意.
海老天婦羅本身個皮炸得又薄又鬆脆.
隻海老本身有好濃郁嘅蝦味,
仲要俾咁多隻,
問心嗰句,
我依家終於明白點解佢休做!
咁嘅價錢咁嘅質素,
佢真係要蝕俾你!

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最重要嘅嘢梗係最後壓軸講啦
登登燈凳!!!
天婦羅蛋!
睇個炸漿已經好滿意!
一夾落去,
蛋汁好似瀑布咁流晒出嚟!
識食一定要放喺飯上面食啊!
天婦羅蛋真係唔容易做,
$25/隻,
我俾錢你整吖好唔好?
單是一隻蛋,
背後已經不知道花了多少年的心血和功夫.

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呢個價錢,
呢個食物質素,
仲要係中環,
難怪呢間係排隊店,
下次一定要試埋個鰻魚丼!

食完之後我終於明白,
點解之前嗰位客人一個人都嚟呢度食飯.
搞到連我都想做一個孤獨的美食家,
一個人食更能欣賞他的美麗!

由於只有bar 枱,
為免阻到其他客人,
今次嘅花藝和美食融合得比較hea😅
下次再加油!💪🏻

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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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