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一間傳統嘅酒樓
2016-07-07 5963 views
朋友為我慶祝生日，帶我來這間酒樓吃飯，第一次就食呢度嘅叉燒，叉燒本身有啲暖，可能返叮，而係好好味再叫左個乳豬，啲皮都好趣。我叫左我最愛吃的蝦籽柚皮。好多蝦子，正其餘白切雞同龍躉就一係當晚孖寶。仲有生炸桶蠔
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朋友為我慶祝生日，帶我來這間酒樓吃飯，第一次就食呢度嘅叉燒，叉燒本身有啲暖，可能返叮，而係好好味
再叫左個乳豬，啲皮都好趣。
我叫左我最愛吃的蝦籽柚皮。好多蝦子，正
其餘白切雞同龍躉就一係當晚孖寶。
仲有生炸桶蠔
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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