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2024-04-01 1914 views
李錦基係早年嘅越南餐廳,舊鋪喺白加士街;意想不到咁多年後再喺佐敦開鋪,新鋪喺童軍總會對面。老闆冇變,味道同當年一樣。最鍾意佢哋嘅越式湯河,湯底香醇但係唔油膩,火車頭有齊生牛肉、牛腩、牛丸、牛百頁、同牛筋。牛腩尤其出色,冧滑得黎唔會散開。牛丸亦有濃郁牛肉味,冇雪味、唔會味嚼蠟,絕對唔係一般坊間貨色。看似簡單嘅一碗湯河,其實都係滿滿誠意。另外飲品叫左椰汁三色冰,椰汁夠濃夠香,另外就係唔太甜,完全戒甜嘅亦可以要求走甜。
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李錦基係早年嘅越南餐廳,舊鋪喺白加士街;意想不到咁多年後再喺佐敦開鋪,新鋪喺童軍總會對面。老闆冇變,味道同當年一樣。

最鍾意佢哋嘅越式湯河,湯底香醇但係唔油膩,火車頭有齊生牛肉、牛腩、牛丸、牛百頁、同牛筋。牛腩尤其出色,冧滑得黎唔會散開。牛丸亦有濃郁牛肉味,冇雪味、唔會味嚼蠟,絕對唔係一般坊間貨色。看似簡單嘅一碗湯河,其實都係滿滿誠意。

另外飲品叫左椰汁三色冰,椰汁夠濃夠香,另外就係唔太甜,完全戒甜嘅亦可以要求走甜。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-03-31
Dining Method
Dine In
Spending Per Head
$120 (Dinner)
Recommended Dishes
  • 火車頭