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紅燒獅子頭配絲苗白飯👍🏻💕白飯煮得啱啱好啦,有淡淡飯香。唔會太硬/軟身,算有口感。見隔離枱食唔晒都要打包啲飯飯返家。材料都多元化,有筍,劈開一半嘅小棠菜,鮮菇同獅子頭☺️兩舊大嘅獅子頭,圓碌碌,送飯一流。小冬菇都有口感同鮮味好食。啲荀就有啲喳,最敗筆係伴碟既嗰啲小棠菜真係又黃又唔爽口,好倒胃口🥹個芡汁都唔會話好濃,最鹹係粒獅子頭🤣💕以前都試過佢啲鱔糊啊/雞煨麵/菜肉雲吞等菜式。睇覺得佢係要少少功夫嘅菜色比較好食~
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紅燒獅子頭配絲苗白飯👍🏻💕
白飯煮得啱啱好啦,有淡淡飯香。
唔會太硬/軟身,算有口感。
見隔離枱食唔晒都要打包啲飯飯返家。

材料都多元化,有筍,劈開一半嘅小棠菜,鮮菇同獅子頭☺️

兩舊大嘅獅子頭,圓碌碌,送飯一流。
小冬菇都有口感同鮮味好食。
啲荀就有啲喳,最敗筆係伴碟既嗰啲小棠菜
真係又黃又唔爽口,好倒胃口🥹
個芡汁都唔會話好濃,最鹹係粒獅子頭🤣💕

以前都試過佢啲鱔糊啊/雞煨麵/菜肉雲吞等菜式。睇覺得佢係要少少功夫嘅菜色比較好食~
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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