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2019-03-08
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朋友在附近翻工,佢收工就黎到呢間餐廳食泰菜平日晚上都多人,所以建議大家黎之前可以book定位,咁到時就一定唔洗等位-餐廳坐得算鬆動,有梳化位-先來個海南雞飯 $72係我鐘意既雞油飯呀!!!雞件既數量都唔少,唔錯-滷水豬脾 (例)$88即係半隻,兩個人食岩岩好好入味-全晚重點係呢個皮蛋蝦丸皮蛋軟流心狀態,外面有一層炸蝦丸必點❤️❤️加埋泰式辣醬甜甜地好夾-軟殼蟹芒果米紙卷 $68好fresh既感覺,本身我個人都好鍾意食米紙卷-在附近收工想食下泰菜可以試下曼谷志明有椰青飲!
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