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Restaurant: Itamama Bistro
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level4
111
0
2021-05-23 530 views
呢間餐廳已經食過好多次,今次諗住買個下午茶食,點知見到轉左個menu。價錢平左,但份量少左,個名寫明係輕量。因為唔係好肚餓,所以都無咩所謂,照叫。😆😆😆叫左個輕量牛肝菌汗烤雞焗珍珠飯,$42外賣+$1,凍飯+$3,我叫左杯凍朱古力。😊份量屬下午茶size,味道保持一貫水準,個汁好味。😋😋不過都寧願好似之前價錢,但晚飯size,可以食飽少少當晚餐食。😆😆不過都會照幫襯,因為附近無咩較好嘅餐廳選擇,呢間味道算係不錯。
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呢間餐廳已經食過好多次,今次諗住買個下午茶食,點知見到轉左個menu。


價錢平左,但份量少左,個名寫明係輕量。因為唔係好肚餓,所以都無咩所謂,照叫。😆😆😆

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叫左個輕量牛肝菌汗烤雞焗珍珠飯,$42
外賣+$1,凍飯+$3,我叫左杯凍朱古力。😊


份量屬下午茶size,味道保持一貫水準,個汁好味。😋😋

不過都寧願好似之前價錢,但晚飯size,可以食飽少少當晚餐食。😆😆


不過都會照幫襯,因為附近無咩較好嘅餐廳選擇,呢間味道算係不錯。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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