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2013-05-02 2151 views
今日下午茶時間上到來,見無乜人,已經覺得有問題,原來是有原因的!因為佢食物大退步 我們叫了干炒肉青炒河,嘩!有無攪錯,河粉唔係用一條條來形容,係用一粒粒來形容!個厨師炒完都過唔到自己個關啦!因肚餓關係食了一碗,但真係再無胃口食落去!相中就係餘下的河粉!本人平生最不喜歡浪費食物,但今次浪費的人是酒樓不是我!他們浪費了食材,令食客一肚子氣仲有叫了手切燒賣王,嘩!4粒燒賣內的肉全部都係筋,根本咬唔開!點解會變成咁!本來好喜歡上大榮華下午茶,我怕只好成為回憶了,仲要係可惡的回憶 韜韜你晚晚座陣,但茶市唔掂你理唔理架?!
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今日下午茶時間上到來,見無乜人,已經覺得有問題,原來是有原因的!因為佢食物大退步


我們叫了干炒肉青炒河,嘩!有無攪錯,河粉唔係用一條條來形容,係用一粒粒來形容!個厨師炒完都過唔到自己個關啦!因肚餓關係食了一碗,但真係再無胃口食落去!相中就係餘下的河粉!本人平生最不喜歡浪費食物,但今次浪費的人是酒樓不是我!他們浪費了食材,令食客一肚子氣


仲有叫了手切燒賣王,嘩!4粒燒賣內的肉全部都係筋,根本咬唔開!


點解會變成咁!本來好喜歡上大榮華下午茶,我怕只好成為回憶了,仲要係可惡的回憶


韜韜你晚晚座陣,但茶市唔掂你理唔理架?!
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2013-05-01
Dining Method
Dine In
Spending Per Head
$50 (Tea)