4
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麵檔學徒/麵檔師傅 20-27k (全職)
$20,000-$27,000
Monthly (Negotiable)
中央廚房學徒 17K起 (工作地點:新蒲崗) (工作8小時-10小時)
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Monthly (Negotiable)
炒爐學徒/炒爐師傅 20K-27k Apprentice (Kitchen) (全職)
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Monthly (Negotiable)
點心學徒/點心師傅 20k-26k (全職) Apprentice/Chef (Dim Sum) Full Time
$20,000-$26,000
Monthly (Negotiable)
55
51
12
Level3
60
0
不過不失
2023-02-17 459 views
屯門鼎泰豐開業很久，一直冇好奇想試，因為覺得不值！但太久沒有飛台灣了，突然又想吃小籠包，便和朋友相約在此吃晚飯！我們三人點了以下食物：原味小籠包$68煆肉煎餃$90菜肉雲吞湯$66台式香葱拌麵$58台式紅燒牛肉麵$94台式四季豆$62最出色是小籠包，皮薄好多肉汁，十分juicy!紅燒牛肉麵也不錯，湯汁很濃，牛肉、牛根都很軟淋，值得一試！其餘食物就普普通通，沒有很大驚喜，價錢也不算便宜！通關之後，應該不會再在香港吃了 ！
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屯門鼎泰豐開業很久，一直冇好奇想試，因為覺得不值！但太久沒有飛台灣了，突然又想吃小籠包，便和朋友相約在此吃晚飯！

我們三人點了以下食物：
原味小籠包$68
煆肉煎餃$90
菜肉雲吞湯$66
台式香葱拌麵$58
台式紅燒牛肉麵$94
台式四季豆$62
4 views
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7 views
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7 views
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3 views
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6 views
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3 views
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最出色是小籠包，皮薄好多肉汁，十分juicy!紅燒牛肉麵也不錯，湯汁很濃，牛肉、牛根都很軟淋，值得一試！其餘食物就普普通通，沒有很大驚喜，價錢也不算便宜！通關之後，應該不會再在香港吃了 ！
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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