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2015-10-16
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契妹返鄉下前話好想去尖東吉蒂咖啡屋一趟,但因男友極為反感,所以就捉咗小肥契哥相伴。由於咖啡店只有甜點輕食,二人決定先去離店不遠且近日喺OR排行榜上有名o既「Yayakiya」度先食串燒作前奏 。既然一心飯後要去食甜品,又深知串燒店越夜越旺場,所以晚飯就訂於六點半。真係好彩有訂位,又早咗到,食店原來一早已經被客人預先訂滿 ,認真犀利。「Yayakiya」正門右邊o既廚房前方有個玻璃雪櫃,陳列出兩排清酒及生蠔。日藉師傅同助手喺開放式廚房即叫即煮,入面好多時都會見到白煙。圍住廚房有十多個吧位,樑上簡單掛上日本公仔面具,好鬼得意。串燒店中門大開,門後先為六張高櫈散座,頭頂有多部冷氣,空氣流通得很。直到我地離開,店內o既油煙味一啲都唔過份,唔怪得知就連愛因斯坦都要黎食串燒啦 !店子再入可見有多張正常高度o既合拼式四方枱櫈,適合大伙兒派對。我地二人被安排入座近牆較開揚o既高枱,意外地一啲都唔吊腳,氣氛輕鬆,非常自在。 餐桌有蠟燭照明,頗有情調。餐具中有個超有型o既木造圓環形筷子座,好有特色。除咗有餐具、乾濕紙巾、調味粉同牙籤之外,枱上其實仲有個迷你鐡桶,嘻嘻,原來係用黎擺放用完o既竹籤,
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