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Restaurant: Empire City Roasted Duck
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

Level2
11
0
2024-06-04 2728 views
叫左6人餐+幾個小菜。完全唔好食!個湯仲要凍左都拎出黎俾客,間餐廳都幾無水準,無要求。好多員工 但服務一般,我地食左2-3道菜,停晒手,等下一道菜,遲遲未上,等好內,問下阿姐,個阿姐先話:「啊~你地食完拿?咁上得架喇可? 」我地係:「下?唔係應該keep住上菜架咩? !就算係我地都食完好內停晒手,你都唔觀察住或者問下我地。」好多道菜都唔夠熱,一開始又係咁sell我地6人餐,懷疑有d都係煮定放係到,sell我地幫佢清貨。埋單人均4百幾,好嬲,個甜品換左款又無講,仲要勁唔好食。 好後悔食左呢間,以後唔會再去。
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叫左6人餐+幾個小菜。
完全唔好食!個湯仲要凍左都拎出黎俾客,間餐廳都幾無水準,無要求。

好多員工 但服務一般,我地食左2-3道菜,停晒手,等下一道菜,遲遲未上,等好內,問下阿姐,個阿姐先話:「啊~你地食完拿?咁上得架喇可? 」我地係:「下?唔係應該keep住上菜架咩? !就算係我地都食完好內停晒手,你都唔觀察住或者問下我地。」
好多道菜都唔夠熱,一開始又係咁sell我地6人餐,懷疑有d都係煮定放係到,sell我地幫佢清貨。

埋單人均4百幾,好嬲,個甜品換左款又無講,仲要勁唔好食。 好後悔食左呢間,以後唔會再去。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-06-03
Dining Method
Dine In
Spending Per Head
$450 (Dinner)