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中環必食吉列日本和牛
2023-04-17 47 views
呢間出名係食吉列日本和牛，所以我一坐低，就叫咗吉列日本A4牛柳定食。定食會包括漬物(酸蘿蔔)、白飯&椰菜絲(可以任添)、特製牛尾湯，相當豐富。坐係bar枱，就可以即時望住師傅即時製作，工序都頗多，要用鬆肉器按幾下、挑筋、上粉、上麵包糠。炸的時間都係岩岩好，令和牛內裏juicy，粉嫩色，外層蘇脆。咬下去係有濃濃的牛味滲出。醬汁可以點牛肉汁，加芝麻，幾好味。我再加多一隻海白虎蝦，大大隻，肉質鮮甜，彈牙。價錢中上，但會比番高質的食材，所以未去日本的朋友，可以係到食都一樣🤭
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呢間出名係食吉列日本和牛，所以我一坐低，就叫咗吉列日本A4牛柳定食。定食會包括漬物(酸蘿蔔)、白飯&椰菜絲(可以任添)、特製牛尾湯，相當豐富。
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4 views
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4 views
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1 views
0 likes
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 坐係bar枱，就可以即時望住師傅即時製作，工序都頗多，要用鬆肉器按幾下、挑筋、上粉、上麵包糠。炸的時間都係岩岩好，令和牛內裏juicy，粉嫩色，外層蘇脆。咬下去係有濃濃的牛味滲出。醬汁可以點牛肉汁，加芝麻，幾好味。
3 views
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0 comments
3 views
0 likes
0 comments
我再加多一隻海白虎蝦，大大隻，肉質鮮甜，彈牙。
4 views
0 likes
0 comments
價錢中上，但會比番高質的食材，所以未去日本的朋友，可以係到食都一樣🤭
2 views
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0 comments
2 views
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2 views
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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