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2020-06-19
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呢日去咗鰂魚涌，一出地鐵站就見到呢間咁耀眼嘅樓下冰室🤣於是就去試下啦！炸薯角炸到好脆身，食落脆卜卜👍🏻炸韭菜餃子一樣炸到好脆身，而且饀好足，好多韭菜😋呢道$55一個set，包一碗粉，雞脾同野飲，幾抵食👍🏻唔好以為套餐價隻雞脾實好細隻，隻雞脾無縮水之餘，肉唔“鞋”，而且juicy唔乾身，加上瑞士汁索到入肉，好入味，果然係招牌菜😋 通粉都好啱我胃口, 係厚身同埋彈牙嗰種，而蕃茄湯認真濃，有好多蕃茄，酸酸甜甜，配上面嘅牛乳炒蛋一齊食, 即即刻無咁膩😋 雖然話係即叫即製, 不過落單後 5分鐘就上枱, 超快!! 成個飯好大份, 非常抵食, 豬扒偏軟同淋身, 好味😋華田脆脆好濃!! 配今餐嘅濃味食物都夾嘅有大半杯都係新鮮菠蘿, 味道清新, 作為飯後飲品一流👍🏻總括嚟講，呢道嘅蕃茄湯粉同埋瑞士雞脾真係幾出色，一定要試下😋
炸薯角炸到好脆身，食落脆卜卜👍🏻
炸薯角
$30
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炸韭菜餃子一樣炸到好脆身，而且饀好足，好多韭菜😋
炸韭菜餃子 (8隻)
$35
19 views
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呢道$55一個set，包一碗粉，雞脾同野飲，幾抵食👍🏻
唔好以為套餐價隻雞脾實好細隻，隻雞脾無縮水之餘，肉唔“鞋”，而且juicy唔乾身，加上瑞士汁索到入肉，好入味，果然係招牌菜😋
招牌瑞士雞脾
3 views
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通粉都好啱我胃口, 係厚身同埋彈牙嗰種，而蕃茄湯認真濃，有好多蕃茄，酸酸甜甜，配上面嘅牛乳炒蛋一齊食, 即即刻無咁膩😋
蕃茄濃湯通粉配牛乳炒蛋
$55
11 views
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雖然話係即叫即製, 不過落單後 5分鐘就上枱, 超快!! 成個飯好大份, 非常抵食, 豬扒偏軟同淋身, 好味😋
焗鮮茄豬扒飯
$60
52 views
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華田脆脆好濃!! 配今餐嘅濃味食物都夾嘅
華田脆脆
$12
6 views
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有大半杯都係新鮮菠蘿, 味道清新, 作為飯後飲品一流👍🏻
新鮮菠蘿冰
$12
15 views
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總括嚟講，呢道嘅蕃茄湯粉同埋瑞士雞脾真係幾出色，一定要試下😋
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