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2019-04-26 480 views
星期五收工諗住同同事一齊去食泰菜,點知見到一間之前係openrice見過既餐廳!原來係呢頭,就即刻上左去之前已經見到呢間西餐廳既介紹,係6樓上一層就到,隔局一啲都唔逼,同同事一路傾偈一路食都冇影響,讚坐底就送左個小食,main course 嗌左個鵝肝雞卷,今個月既新course😋認真一流,用牛肝菌做sauce,成個dish好香👍🏻以為食完仲可以係附近食個甜品 點知已經好飽肚 仲有甜品送!但係menu冇寫,真係好驚喜👍🏻就快母親節,遲啲帶媽媽黎試下先😋佢冇試過呢啲西餐!地點已經選定,唔洗諗💆🏻‍♀️
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星期五收工諗住同同事一齊去食泰菜,點知見到一間之前係openrice見過既餐廳!原來係呢頭,就即刻上左去

之前已經見到呢間西餐廳既介紹,係6樓上一層就到,隔局一啲都唔逼,同同事一路傾偈一路食都冇影響,讚

坐底就送左個小食,main course 嗌左個鵝肝雞卷,今個月既新course😋認真一流,用牛肝菌做sauce,成個dish好香👍🏻以為食完仲可以係附近食個甜品 點知已經好飽肚 仲有甜品送!但係menu冇寫,真係好驚喜👍🏻

就快母親節,遲啲帶媽媽黎試下先😋佢冇試過呢啲西餐!地點已經選定,唔洗諗💆🏻‍♀️
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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  • 慢烤鵝肝釀雞卷配蜜糖南瓜牛肝菌泡沫汁