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Level2
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2021-04-20 218 views
生日在即,友人為咗同我興祝生日,於是提議lunch去揾啲好嘢食吓。呢間位置營盤街的七代目鐵板燒,每每經過都會被佢門面吸引,全木材裝飾加上燈光,再配上七代目的匾刻,完全充滿日本風情。餐廳大約提供30個座位,我哋揀咗坐bar檯,可以一邊睇師傅煮一邊食。Lunch set 共有6款選擇,另外亦有其他散叫今次生日食好啲所以叫左兩個最貴的"金菊"。店員快速地捧上前菜,有沙律、麵鼓湯,菜新鮮,不過兩者都冇咩特別。之後師傅開始燒大虎蝦同帆立貝,師傅控制火喉剛剛好,加上少許調味已經好鮮好好食再來的是燒野菜同美國厚切牛扒,牛扒煎好會切粒上,可以睇得出生熟程度剛剛好,juicy有肉汁。最後的是樱花蝦炒飯,我見師傅倒左大量樱花蝦落去,無錯係倒落去,另外亦有其他配料,炒完真係好香,不過略嫌唔夠乾身。整體黎講以$178加一食到呢個質素嘅鐵板燒我覺得叫做合理價錢,如果lunch set有甜品如雪米滋作結尾會更好。 另外當日佢哋冇熱茶提供,只係得加左檸檬嘅水,希望日後會提供熱茶。
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生日在即,友人為咗同我興祝生日,於是提議lunch去揾啲好嘢食吓。
呢間位置營盤街的七代目鐵板燒,每每經過都會被佢門面吸引,全木材裝飾加上燈光,再配上七代目的匾刻,完全充滿日本風情。
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餐廳大約提供30個座位,我哋揀咗坐bar檯,可以一邊睇師傅煮一邊食。
19 views
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0 comments

24 views
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Lunch set 共有6款選擇,另外亦有其他散叫
今次生日食好啲所以叫左兩個最貴的"金菊"。
65 views
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68 views
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0 comments

店員快速地捧上前菜,有沙律、麵鼓湯,菜新鮮,不過兩者都冇咩特別。
12 views
0 likes
0 comments

之後師傅開始燒大虎蝦同帆立貝,師傅控制火喉剛剛好,加上少許調味已經好鮮好好食
8 views
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0 comments

7 views
0 likes
0 comments

再來的是燒野菜同美國厚切牛扒,牛扒煎好會切粒上,可以睇得出生熟程度剛剛好,juicy有肉汁。
6 views
0 likes
0 comments

最後的是樱花蝦炒飯,我見師傅倒左大量樱花蝦落去,無錯係倒落去,另外亦有其他配料,炒完真係好香,不過略嫌唔夠乾身。
6 views
0 likes
0 comments

6 views
0 likes
0 comments

11 views
0 likes
0 comments

整體黎講以$178加一食到呢個質素嘅鐵板燒我覺得叫做合理價錢,如果lunch set有甜品如雪米滋作結尾會更好。 另外當日佢哋冇熱茶提供,只係得加左檸檬嘅水,希望日後會提供熱茶。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2021-04-20
Dining Method
Dine In
Type of Meal
Lunch