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人氣日本吉列牛🐮
2023-12-15 57 views
喺日本超過50間分店嘅吉列牛專門店🎏所有吉列牛排沿用總店做法👨‍🍳裹漿採用日本技術乾麵包糠、麵粉、雞蛋製作並按照指定黃金比例調配🍞🍳牛肉以攝氏190度高溫炸至金黃酥脆🔥上枱時保持完美三分熟，賣相吸引🤩招牌板燒吉列牛選用安格斯牛肉🐮色澤紅潤，口感酥脆😃油脂分佈平均🥩食落好重牛味，肉質鮮嫩😙滿滿的忌廉鋪在咖喱烏冬上🍜忌廉口感滑身而不膩🤤咖喱味道香濃，帶有少許微辣🌶️內𥚃還有很多雞肉，肉質煙韌😋
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喺日本超過50間分店嘅吉列牛專門店🎏
所有吉列牛排沿用總店做法👨‍🍳
裹漿採用日本技術乾麵包糠、麵粉、
雞蛋製作並按照指定黃金比例調配🍞🍳

牛肉以攝氏190度高溫炸至金黃酥脆🔥
上枱時保持完美三分熟，賣相吸引🤩

招牌板燒吉列牛選用安格斯牛肉🐮
色澤紅潤，口感酥脆😃
油脂分佈平均🥩
食落好重牛味，肉質鮮嫩😙

滿滿的忌廉鋪在咖喱烏冬上🍜
忌廉口感滑身而不膩🤤
咖喱味道香濃，帶有少許微辣🌶️
內𥚃還有很多雞肉，肉質煙韌😋
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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  • 吉列牛定食
  • 咖哩忌廉烏冬