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2011-10-16 485 views
今次叫咗兩餸一粥一抄麵...1.辣鹽田雞...味道一般,田雞肉炸得唔究透身,所以欠缺有炸既感覺,因為辣鹽既做法一定要炸。2.蒜茸油麥菜...一般般...3.排骨抄麵...排骨無嘢講,啲麵又無走油o黎燒下,就咁竇亂都唔知佢想點,一句"勁差"。4.豬骨粥...有火候粥底,啲骨究味,味精輕手小小,加返小小鹽就最好!!!過人平分...100分滿分,當利苑酒家70分,我就俾佢30分...埋單唔平...成$150蚊
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今次叫咗兩餸一粥一抄麵...
1.辣鹽田雞...
味道一般,田雞肉炸得唔究透身,所以欠缺有炸既感覺,因為辣鹽既做法一定要炸。
2.蒜茸油麥菜...
一般般...
3.排骨抄麵...
排骨無嘢講,啲麵又無走油o黎燒下,就咁竇亂都唔知佢想點,一句"勁差"。
4.豬骨粥...
有火候粥底,啲骨究味,味精輕手小小,加返小小鹽就最好!!!
過人平分...
100分滿分,當利苑酒家70分,我就俾佢30分...
埋單唔平...成$150蚊
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
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Value
Dining Method
Dine In
Spending Per Head
$150 (Last Night Supper)
Recommended Dishes
  • 豬骨粥...