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2014-12-04
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我係芒果甜品嘅擁躉，知道Mangochacha出咗冬天新產品，即刻心思思忍唔住去試吓！第一款係芒果拿破崙，外面嘅拿破倫酥皮好鬆化，入面夾住台灣愛文芒果粒粒混合好香滑嘅cream，一啖咬落去，脆中帶軟，超正！唯一美中不足係個酥皮焗得有點燶，不過整體都好好味，味道好夾！第二款芒果金寶就係我嘅至愛啦！平時蘋果金寶就食得多，芒果金寶真係第一次試。呢款甜品上邊有好香嘅牛油焗曲奇粒粒，用匙羹'畢'起同d芒果一齊食，食到停唔到口！開頭有擔心過啲芒果暖暖地會唔會好怪，不過最後哩款甜品竟然成為我全晚嘅至愛！
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呢款甜品上邊有好香嘅牛油焗曲奇粒粒，用匙羹'畢'起同d芒果一齊食，食到停唔到口！
開頭有擔心過啲芒果暖暖地會唔會好怪，不過最後哩款甜品竟然成為我全晚嘅至愛！
Other Info. :
食完啲酥皮同埋芒果金寶好口乾，點知店員店員好體貼，等我哋食完甜品之後主動俾咗兩杯水我地，完全冇平時甜品舖趕客嘅感覺！
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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