大中華飯店 (Moved) New Location

Item: Tai Chung Wah Restaurant
Rating: 2
Author: StormHa31

Tai Chung Wah Restaurant

3.5

373 Reviews

Taste

Decor

Service

Hygiene

Value

21349

Cheung Sha Wan

$101-200

Guangdong Seafood Dai Pai Dong Salt & Sugar Reduction Restaurant

199

Info:
Restaurant:	Tai Chung Wah Restaurant

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

StormHa31

Level2

今日同朋友慶祝生日，見四五年冇嚟過，掛住佢個豬手就嚟食嘢，叫咗個豬手，咁耐冇食都仲係好食嘅，然後我哋嘅惡夢就開始了。呢度呀洗碟碟餸都$100起跳，叫咗個蒜蓉節瓜蝦乾炒粉絲，佢放個碟落嚟嘅時候，我哋全台人係O咗嘴，好似一Pat垃圾🤢，食落去，都係一Pat嘢咁，剩係得鹽味同埋節瓜味。再叫咗個蒜蓉西蘭花，直頭就係用水滾熟咗個西蘭花仲要滾過龍，再加啲蒜蓉落去🫣。至於$110嘅小炒王，係十分之普通有普通嘅完全冇鑊氣，但係好在啲蝦乾同埋腰果係有味嘅。豉椒炒田雞，落到嚟一邊係田雞一邊係配菜，完全係好似太極盤咁樣分開晒，見到個樣已經冇乜期望，咬落去係好重腥味嘅。墨魚餅食得出佢個墨魚係好有口感，但係佢連基本煎嘅感覺都冇，更加唔好講有少少燶嘅感覺。避風塘雞翼算係咁多個餸之中比較好食嘅。椒鹽九肚魚到不過不失。有嚟過都知道呢間嘢係冇乜服務嘅，而家閒閒哋一碟菜都要$100，再加上佢咁嘅食物質素，本人覺得佢十分之冇誠意。

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今日同朋友慶祝生日，見四五年冇嚟過，掛住佢個豬手就嚟食嘢，叫咗個豬手，咁耐冇食都仲係好食嘅，然後我哋嘅惡夢就開始了。呢度呀洗碟碟餸都$100起跳，
叫咗個蒜蓉節瓜蝦乾炒粉絲，佢放個碟落嚟嘅時候，我哋全台人係O咗嘴，好似一Pat垃圾🤢，食落去，都係一Pat嘢咁，剩係得鹽味同埋節瓜味。
再叫咗個蒜蓉西蘭花，直頭就係用水滾熟咗個西蘭花仲要滾過龍，再加啲蒜蓉落去🫣。
至於$110嘅小炒王，係十分之普通有普通嘅完全冇鑊氣，但係好在啲蝦乾同埋腰果係有味嘅。
豉椒炒田雞，落到嚟一邊係田雞一邊係配菜，完全係好似太極盤咁樣分開晒，見到個樣已經冇乜期望，咬落去係好重腥味嘅。
墨魚餅食得出佢個墨魚係好有口感，但係佢連基本煎嘅感覺都冇，更加唔好講有少少燶嘅感覺。
避風塘雞翼算係咁多個餸之中比較好食嘅。
椒鹽九肚魚到不過不失。
有嚟過都知道呢間嘢係冇乜服務嘅，而家閒閒哋一碟菜都要$100，再加上佢咁嘅食物質素，本人覺得佢十分之冇誠意。