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2018-07-25
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今日媽子生日,我地一家傳統,慶祝生日就打邊爐啦大家可以鍾意食咩就食咩。今次又去番小肥牛,其實已經係第x 次黎,貪佢唔太貴,野食又ok. 外面宜家打邊爐太貴啦,係甘以叫都$4xx 落樓D menu 同之前差唔多。普通叫左個湯底,皮蛋湯底。。。牛就真係必要既,今次叫個手切肥牛,好厚身,都好重牛味,大碟抵食。黑松露餃同鵝肝墨魚丸really highly recommend!!媽媽唔食牛,叫左個五花腩,ok la...善片都好大塊好肥美,不過一碟得4塊,有d 唔夠喉今次無試到d 貴海鮮,d 野食黎得有d 慢,要追先黎,呀姐話今晚廚房得兩個人,d 單多,所以要等下。下次會再食
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