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剛搬到美孚住已經3個月多了,今次新春時節年初四與細妹嚟到四處搵食,細妹話帶我去一間優質舒適嘅cafe休閒一下。cafe位於荔枝角公園近西鐵站出口,cafe是在民居樓下對住公園,都比較幽靜宜人,是一間簡樸平靜的cafe。來到嘅時間cafe坐滿了8成,位置不算大,只有5,6檯,出面還有2檯方面客人帶狗及食煙人士, 雖然細但嘈雜聲不太大,坐位也算舒適。食物及飲品方面都算多選擇,我叫了玉桂咖啡 Cinnamon Latte 而細妹叫了美式玫瑰咖啡 Rose Americano ,價錢方面算合理,味道也不錯,夠咖啡及奶味,拉花也有心思, 玫瑰咖啡有拉到玫瑰嘅樣貌,都幾靚。另外叫咗一個「新嘢」究竟係咩,其實興發多士由花生醬咖央鮮油組成,點解叫興發多士, 原來係紀念首創呢個多士「興發」 命名,味道香脆可口,花生醬剛好, 咖央醬及鮮油比例剛好,可作 encore之食物。
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剛搬到美孚住已經3個月多了,今次新春時節年初四與細妹嚟到四處搵食,細妹話帶我去一間優質舒適嘅cafe休閒一下。

cafe位於荔枝角公園近西鐵站出口,cafe是在民居樓下對住公園,都比較幽靜宜人,是一間簡樸平靜的cafe。

來到嘅時間cafe坐滿了8成,位置不算大,只有5,6檯,出面還有2檯方面客人帶狗及食煙人士, 雖然細但嘈雜聲不太大,坐位也算舒適。

食物及飲品方面都算多選擇,我叫了玉桂咖啡 Cinnamon Latte 而細妹叫了美式玫瑰咖啡 Rose Americano ,價錢方面算合理,味道也不錯,夠咖啡及奶味,拉花也有心思, 玫瑰咖啡有拉到玫瑰嘅樣貌,都幾靚。

另外叫咗一個「新嘢」究竟係咩,其實興發多士由花生醬咖央鮮油組成,點解叫興發多士, 原來係紀念首創呢個多士「興發」 命名,味道香脆可口,花生醬剛好, 咖央醬及鮮油比例剛好,可作 encore之食物。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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