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2017-05-20
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聽日係520所以提早慶祝!去咗荃灣ruby Tuesday,因為會員有半價煮餐牌半價餐飲八八折半價呀!我梗係叫啲貴嘢食啦!呢個牛扒加龍蝦尾平日要$480,半價都要$240,但係龍蝦味其實好細條,雖然牛扒係炭燒,味道ok,但火候略嫌老左啲!呢個雞翼非常好食!醬汁夠多!西芹亦都好新鮮!本來以為唔夠食所以叫咗個意粉點知食完雞翼已經飽左一半!意粉嘅軟硬程度適中!慶祝一定要飲酒叫咗個Sangrila!好好飲
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