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傳統老餅店
2022-10-01 626 views
聽聞做到九月尾結業，去開九龍城點都要朝聖一下。下午三點幾去到，好多野都清晒。本想試曲奇皮&酥皮蛋撻，最終只買到半打酥皮。返到屋企食，雖然凍左但個皮都唔會淋晒，酥油香濃郁，唔油膩。蛋漿香滑，甜度適中，好味👍🏻⋯⋯如果蛋漿再多啲就更正。$10/個有點小貴，但支持有歷史舊式小店都ok嘅😋
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聽聞做到九月尾結業，去開九龍城點都要朝聖一下。下午三點幾去到，好多野都清晒。本想試曲奇皮&酥皮蛋撻，最終只買到半打酥皮。
返到屋企食，雖然凍左但個皮都唔會淋晒，酥油香濃郁，唔油膩。蛋漿香滑，甜度適中，好味👍🏻⋯⋯如果蛋漿再多啲就更正。$10/個有點小貴，但支持有歷史舊式小店都ok嘅😋
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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