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2023-04-22
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朋友住尖沙咀話呢間酒吧已有18年歷史，佢經常嚟飲酒食嘢覺得好chill、職員服務亦唔錯，最近更轉營為居酒屋吸納唔同客源。地點係佢嘅優勢，一出港鐵尖沙咀N2站就到，雖然位處的商業大廈唔多起眼，但一上到去個感覺非常有feel，老闆喺裝修佈置嘅品味唔錯，佛像裝置古董木櫃和鯉魚畫等好有東南亞渡假風，而且室外空間夠大，令人猶如置身印尼、泰國啲餐廳咁relaxOx Tongue・牛舌心 > 超厚切，燒得到位好香、口感脆爽多肉汁，內裡肉質粉嫩Braised Tofu with Sauce・醬燒豆腐> 呢個幾好食，豆腐外皮烤得脆裡面嫩，個醬汁味道教得幾好Eel・白鱔 > 以前喺其他餐廳食過燒得過火啲皮韌又乾，呢度唔會，啲皮整得夠脆香口、鱔肉質鮮嫩多汁有彈性真心okayTiger Shrimp・虎蝦> 入口鮮味足頭有膏、味香肉爽，個人覺得蝦肉有啲乾Chicken Wings・燒三黃雞全翼/隻(本地雞)> 雞翼size唔算大，燒到金黃酥香，肉不厚但香脆保留到肉汁Grilled Avocado with Bacon・煙肉牛油果> 賣相有食用花係幾靚，如果係芝士
Ox Tongue・牛舌心
> 超厚切，燒得到位好香、口感脆爽多肉汁，內裡肉質粉嫩
Braised Tofu with Sauce・醬燒豆腐
> 呢個幾好食，豆腐外皮烤得脆裡面嫩，個醬汁味道教得幾好
Eel・白鱔
> 以前喺其他餐廳食過燒得過火啲皮韌又乾，呢度唔會，啲皮整得夠脆香口、鱔肉質鮮嫩多汁有彈性真心okay
Tiger Shrimp・虎蝦
> 入口鮮味足頭有膏、味香肉爽，個人覺得蝦肉有啲乾
Chicken Wings・燒三黃雞全翼/隻(本地雞)
> 雞翼size唔算大，燒到金黃酥香，肉不厚但香脆保留到肉汁
Grilled Avocado with Bacon・煙肉牛油果
> 賣相有食用花係幾靚，如果係芝士控應該超喜歡因為芝士味道很濃郁
Handmade Minced Chicken w/Cartridge・免治雞肉棒(自家製)
> 食到好多脆卜卜嘅雞軟骨，雞肉棒口感幾好香嫩帶肉汁，沾蛋汁食味道更香更濃
Banana Tempura・香蕉天婦羅
> 食得出係用熟咗嘅香蕉整好甜，新鮮炸起香脆軟滑可口
Gin with Cucumber Cocktail
> 聽職員講呢杯係新品，由同集團的酒吧調製，我覺得好飲過Mojito，幾清新酒味剛好
Tiger Shrimp・虎蝦
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Eel・白鱔
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免治雞肉棒
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燒三黃雞全翼/煙肉牛油果
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醬燒豆腐
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牛舌心/香蕉天婦羅
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Gin with Cucumber Cocktail
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