Video
Read full review
2019-03-16
2627 views
話系英國二星廚師開的新店，當然要試下啦。用電話預訂，好有禮貌，然後再email confirm, 到預訂前兩日再remind 同 confirm， 幾細心。去到未到12點以為佢吾比入，原來已經有一台客，男經理好有禮貌，詳細介紹午餐有乜，然後每道菜上菜亦有介紹。整體設計，味道和質量都好高，但可能肉類和沙拉數量都太小，有D失色。pumpkin, nashi pear, bay leaf～ 真系好薄皮啊！一拿起就爛了一個，所以要小心啊！南瓜帶點酸味，幾開胃。前菜grilled salad, Westcombe, truffle～話系用自己機器種加埋元朗農場有機菜做喔，加埋松露同沙拉醬，很match。cured salmon, crab and sorrel～ 三文魚很嫩，蟹肉雖然睇起來好少，但味道很濃魚上面的菜也感覺很新鮮。主菜duck with sweetcorn, onions, spiced red vinegar～鴨做得好嫩帶D肥油，煎得好香，加醋味醬好夾，配菜就無乜特別codfish, black garlic, sea lettuce, roast bone sauce～codf
話系英國二星廚師開的新店，當然要試下啦。
用電話預訂，好有禮貌，然後再email confirm, 到預訂前兩日再remind 同 confirm， 幾細心。
去到未到12點以為佢吾比入，原來已經有一台客，男經理好有禮貌，詳細介紹午餐有乜，然後每道菜上菜亦有介紹。
整體設計，味道和質量都好高，但可能肉類和沙拉數量都太小，有D失色。
pumpkin, nashi pear, bay leaf
～ 真系好薄皮啊！一拿起就爛了一個，所以要小心啊！南瓜帶點酸味，幾開胃。
前菜
grilled salad, Westcombe, truffle
～話系用自己機器種加埋元朗農場有機菜做喔，加埋松露同沙拉醬，很match。
cured salmon, crab and sorrel
～ 三文魚很嫩，蟹肉雖然睇起來好少，但味道很濃魚上面的菜也感覺很新鮮。
主菜
duck with sweetcorn, onions, spiced red vinegar
～鴨做得好嫩帶D肥油，煎得好香，加醋味醬好夾，配菜就無乜特別
codfish, black garlic, sea lettuce, roast bone sauce
～codfish 做得太咸，雖然剛剛熟，但不覺得嫩，
甜品
apple tart, juniper ice cream
～真系好正，上層蘋果有D脆，juniper 帶淡淡的黑啤味道，好特別。
stout, molasses & burnt milk
～上面幾塊好薄好薄的burnt milk, 做得好精致同藝術感。
pumpkin, nashi pear, bay leaf
47 views
0 likes
0 comments
pumpkin, nashi pear, bay leaf
55 views
1 likes
0 comments
grilled salad, Westcombe, truffle
60 views
0 likes
0 comments
cured salmon, crab and sorrel
77 views
0 likes
0 comments
codfish, black garlic, sea lettuce, roast bone sauce
36 views
0 likes
0 comments
duck with sweetcorn, onions, spiced red vinegar
28 views
0 likes
0 comments
apple tart, juniper ice cream
38 views
0 likes
0 comments
stout, molasses & burnt milk
78 views
1 likes
0 comments
Post
