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2024-05-23
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又一次到訪呢間係尖沙咀好多年既泰國菜,menu選擇好多,搞到有少少選擇困難😂食物都保持到水準👍🏻‣ 原盅椰青冬蔭功湯(2人) $128冬蔭功有好重既椰青味,食落味道偏甜所以就相對上無咁辣🙈❗️味道都唔錯架‣ 炸軟殼蟹柚子沙律 $138柚子既份量好多,沙律好夠酸😝好鍾意呢種泰式沙律,真係好開胃。另外仲有炸軟殼蟹,脆卜卜都好推薦‣ 鹽燒烏頭 $208烏頭肉質好實淨,都幾大條下,魚既味道都唔錯。必定要配埋佢既泰式酸辣汁~‣ 泰式蝦肉炒金邊粉 $128金邊粉就正正常常,唔會太濕都幾好味😝另外我都好鍾意佢既芒果沙冰🍧好重芒果味👍🏻👍🏻
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