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凍魚
2015-04-05 2533 views
潮州人叫魚飯，即係凍魚，或者同鹹鮮差不多，都係用鹽醃，既保鮮亦調味，通常配埋好似黃豆咁的醃醬，用來送飯更加好，清清地食得健康。陳勤記老字號，做得唔錯，魚夠肥，少少魚油，鹹鹹涼涼咁，天氣熱無胃口食更啱。
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潮州人叫魚飯，即係凍魚，或者同鹹鮮差不多，都係用鹽醃，既保鮮亦調味，通常配埋好似黃豆咁的醃醬，用來送飯更加好，清清地食得健康。

陳勤記老字號，做得唔錯，魚夠肥，少少魚油，鹹鹹涼涼咁，天氣熱無胃口食更啱。
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