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幾掂!
2003-09-28 4 views
一條友嚟食晚飯,得a la carte,好貴下,主菜叫燒羊鞍,要$200,份量幾足,二條幾大的rack,每條有四骨,要medium,真幾掂,好好味下,汁濃,略嫌不夠幼細及獨特,另叫tiramisu,要件$60,好貴下,但真係好好食下,one of the best in town服務好唔掂,老闆兼菜式設計,若無認錯人,仍是Giovanni,前cova主廚,惹官非嗰個
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一條友嚟食晚飯,得a la carte,好貴下,主菜叫燒羊鞍,要$200,份量幾足,二條幾大的rack,每條有四骨,要medium,真幾掂,好好味下,汁濃,略嫌不夠幼細及獨特,另叫tiramisu,要件$60,好貴下,但真係好好食下,one of the best in town
服務好唔掂,老闆兼菜式設計,若無認錯人,仍是Giovanni,前cova主廚,惹官非嗰個
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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