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天氣開始涼喇 又到咗火鍋既季節🍲今次約埋朋友仔去九龍城大擦一餐 打邊爐都係人多好😋門口望到水缸既海鮮好生猛 蜆都唔見有沙好清澈望埋menu 野食多到離晒譜😲海鮮刺身🦞餐前小食等等而火鍋既配料更加係數之不盡 究竟要有幾多個胃先食到🫢➷🪐 胡椒豬手骨鍋係湯底方面 足足有超過30款既選擇😱左諗右諗 最後揀咗個胡椒湯 順便可以暖吓胃都唔錯起初都會擔心太多湯底會唔會變得好酒樓式🤔不過擔心係多餘既 湯底唔係清水 亦都唔覺得味精胡椒味愈煲愈出 個種辛口的確令個胃幾舒服👍🏼估唔到既係豬手骨係醃咸咗 唔油膩之餘肉質仲好軟腍😋-🪐 特級手切肥牛平時我地四個坐埋一齊 見到牛必定會癲狂心心眼😍但前一晚我地一齊俾塊和牛打敗咗 所以都唔敢食咁多🫣叫咗碟例牌食住先😛睇佢肉既顏色好鮮艷新鮮👍🏼肥瘦均勻 入口牛味都幾濃厚 肉質滑口唔韌-🪐 深海花竹蝦第二樣要食既就係呢度既海鮮🦐款式會睇返當日既來貨有啲海鮮仲可以用作刺身食法 呢啲就因應個人喜好喇😆一人一隻唔洗爭 不過上枱既時候真係嚇親 大隻到喊🤣人生都無乜幾多次食過咁大隻既花竹蝦 口水流到落大脾🤤生猛到落鍋既時候都仲郁緊😍等待既時間特別慢長⌛️蝦肉好結實好彈口🤤名副其實既
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天氣開始涼喇 又到咗火鍋既季節🍲
今次約埋朋友仔去九龍城大擦一餐 打邊爐都係人多好😋
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門口望到水缸既海鮮好生猛 蜆都唔見有沙好清澈
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望埋menu 野食多到離晒譜😲海鮮刺身🦞餐前小食等等
火鍋既配料更加係數之不盡 究竟要有幾多個胃先食到🫢

🪐 胡椒豬手骨鍋

係湯底方面 足足有超過30款既選擇😱
左諗右諗 最後揀咗個胡椒湯 順便可以暖吓胃都唔錯
起初都會擔心太多湯底會唔會變得好酒樓式🤔
不過擔心係多餘既 湯底唔係清水 亦都唔覺得味精
胡椒豬手骨鍋
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胡椒味愈煲愈出 個種辛口的確令個胃幾舒服👍🏼
估唔到既係豬手骨係醃咸咗 唔油膩之餘肉質仲好軟腍😋
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🪐 特級手切肥牛

平時我地四個坐埋一齊 見到牛必定會癲狂心心眼😍
但前一晚我地一齊俾塊和牛打敗咗 所以都唔敢食咁多🫣
特級手切肥牛
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叫咗碟例牌食住先😛睇佢肉既顏色好鮮艷新鮮👍🏼
肥瘦均勻 入口牛味都幾濃厚 肉質滑口唔韌
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🪐 深海花竹蝦

第二樣要食既就係呢度既海鮮🦐款式會睇返當日既來貨
有啲海鮮仲可以用作刺身食法 呢啲就因應個人喜好喇😆
一人一隻唔洗爭 不過上枱既時候真係嚇親 大隻到喊🤣
深海花竹蝦
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人生都無乜幾多次食過咁大隻既花竹蝦 口水流到落大脾🤤
生猛到落鍋既時候都仲郁緊😍等待既時間特別慢長⌛️
蝦肉好結實好彈口🤤名副其實既啖啖肉👍🏼係鮮甜嫁‼️
蝦頭同蝦肉都有好多膏 記得食埋佢唔好晒🫢
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🪐 桂花蚌
🪐 珊瑚蚌
🪐 野生竹笙


朋友每次都要食珊瑚蚌 佢係超級愛好者🤭
珊瑚蚌
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今次嗌埋個桂花蚌同竹笙黎襯吓先😆三款都係爽口既食物
桂花蚌
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咬落口索索聲不帶油份 用黎打邊爐真係幾過癮😋
竹笙又係吸水毛巾 將胡椒湯精華吸晒 每次打邊爐必備✅
野生竹笙
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🪐 自家制九菜餃
🪐 芝士蝦丸

九菜餃餃皮都算薄身👍🏼內裡包得好足料 脹卜卜好吸引🤩
本身都已經自帶味道 九菜味道都幾香濃😌
自家制九菜餃
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蝦丸亦都幾彈口 唔會有粉狀感覺 呢個位做得幾好👍🏼
芝士蝦丸
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如果喜歡食芝士既人 可能會想佢內裡既芝士再多啲🧀
芝士蝦丸
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🪐 椒鹽豆腐
🪐 焗雞泡魚乾


椒鹽豆腐都炸得幾脆 味道上調教得唔錯
佢唔係用上滑嘟嘟個種豆腐 不過呢種豆腐豆味幾香😶‍🌫️
椒鹽豆腐
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黎到呢度竟然都見到雞泡魚乾😆又開中我地個範
帶有微微焦香同甜甜地既味道 基本上點都會好食🤤
焗雞泡魚乾
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連蔬菜都係新鮮🥬朋友都忍唔住食咗兩兜皇帝菜🤭
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整體既食物都令人滿意 但真係點都要試吓海鮮😋

🧸🌞 𝗖.𝗼𝗼𝗸𝗶𝗻𝗴𝗯𝗲𝗮𝗿推介指數 👉🏼👉🏼8️⃣🌟
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2022-11-07
Waiting Time
5 Minutes (Dine In)
Recommended Dishes
胡椒豬手骨鍋
特級手切肥牛
深海花竹蝦
珊瑚蚌
桂花蚌
野生竹笙
自家制九菜餃
芝士蝦丸
芝士蝦丸
椒鹽豆腐
焗雞泡魚乾