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2020-09-28 786 views
店舖位於西營盤,門面不闊,所以店舖不大起眼,有點難找。雖然店舖很細,坐得有點擠迫,但座無虛席。這間小店出名食海鮮燒烤,款式十分之多,我點了扇貝、鮑魚、蟶子皇、象拔蚌仔、大蝦,全部都燒得非常鮮味,火喉恰到好處,一點也不乾身。除了海鮮,還有很多串燒款式,牛舌、雞翼、燒菇經典款式不在話下,最特別的是燒花膠,配上甜甜的醬汁,必食!食得出全部食物是即點即燒,所以等候時間會有點耐,但串燒屬高水準,絕對值得用心等待呢!
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店舖位於西營盤,門面不闊,所以店舖不大起眼,有點難找。雖然店舖很細,坐得有點擠迫,但座無虛席。這間小店出名食海鮮燒烤,款式十分之多,我點了扇貝、鮑魚、蟶子皇、象拔蚌仔、大蝦,全部都燒得非常鮮味,火喉恰到好處,一點也不乾身。除了海鮮,還有很多串燒款式,牛舌、雞翼、燒菇經典款式不在話下,最特別的是燒花膠,配上甜甜的醬汁,必食!食得出全部食物是即點即燒,所以等候時間會有點耐,但串燒屬高水準,絕對值得用心等待呢!
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$350
Recommended Dishes
  • 燒花膠
  • 燒鮑魚
  • 燒扇貝