21
18
15
Restaurant: Fairwood
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level3
94
0
本人一直都係大快活的熟客,但係問題係水吧職員態度超級嚴重惡劣,好似之前由於第五波疫情沒有堂食,很多顧客都以安全為理由轉為外賣,但係問題係買早餐只得5個顧客不到,但係擺放調味料包的櫃桶永遠都係空嘅,好啦,就算話以疫情為理由唔擺調味料,咁直接問水吧職員攞可以啩,但係水吧職員當個客透明兼扮聽唔到,工作態度惡劣到不知所謂,直接打電話俾寫字樓投訴,啲樓面阿姐夠膽死係大堂係度講說話單單打打,結果又要搵分店經理投訴,結果有一個顧客離開時走過嚟向我動手打人,最後逼到本人唯有報警求助,咁究竟係大快活職員做錯野攪到個客屢次投訴都不去改善兼變本加厲有問題呀?定係個顧客投訴職員有問題呢?😡😡😡
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本人一直都係大快活的熟客,但係問題係水吧職員態度超級嚴重惡劣,好似之前由於第五波疫情沒有堂食,很多顧客都以安全為理由轉為外賣,但係問題係買早餐只得5個顧客不到,但係擺放調味料包的櫃桶永遠都係空嘅,好啦,就算話以疫情為理由唔擺調味料,咁直接問水吧職員攞可以啩,但係水吧職員當個客透明兼扮聽唔到,工作態度惡劣到不知所謂,直接打電話俾寫字樓投訴,啲樓面阿姐夠膽死係大堂係度講說話單單打打,結果又要搵分店經理投訴,結果有一個顧客離開時走過嚟向我動手打人,最後逼到本人唯有報警求助,咁究竟係大快活職員做錯野攪到個客屢次投訴都不去改善兼變本加厲有問題呀?定係個顧客投訴職員有問題呢?😡😡😡
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2022-05-15
Waiting Time
10 Minutes (Dine In)
Spending Per Head
$32 (Breakfast)