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2020-12-25 4948 views
一直都好想去呢間印尼餐廳食串燒但係其實喺大圍火車站行上去都要一段路平時根本唔會行上去呢個半山位 今次決定趁放假去試吓喺屋企搭的士過去 講完個地址就連的士司機都唔知道系邊🤪去到不出我所料得幾台客 全部都係有一定嘅年紀或者睇佢哋個裝束應該係似行山客 臨走前都有一兩台係揸車去食.我去都系為左佢既串燒🤪叫左羊肉+牛肉串燒 應該9成熟既狀態送到上你枱面再自行燒到香脆 就更正😄😋呢間嘢食整體來講都比較貴 每碟都要$70up唔係唔好食 只係有少少唔值呢個價錢我都係因為佢比較有特色 所以都係去咗試 不過試一次就好😅
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一直都好想去呢間印尼餐廳食串燒
但係其實喺大圍火車站行上去都要一段路
平時根本唔會行上去呢個半山位 今次決定趁放假去試吓
喺屋企搭的士過去 講完個地址就連的士司機都唔知道系邊🤪
去到不出我所料得幾台客 全部都係有一定嘅年紀
或者睇佢哋個裝束應該係似行山客 臨走前都有一兩台係揸車去食
.
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我去都系為左佢既串燒🤪
叫左羊肉+牛肉串燒 應該9成熟既狀態送到上你枱面
再自行燒到香脆 就更正😄😋
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呢間嘢食整體來講都比較貴 每碟都要$70up
唔係唔好食 只係有少少唔值呢個價錢
我都係因為佢比較有特色 所以都係去咗試 不過試一次就好😅
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$150 (Lunch)
Recommended Dishes
  • 串燒