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呢間係一間由印度人主理嘅餐廳，所以啲菜式特別地道。下午茶時間去到，見到隔離檯碟野幾有趣，問咗估計係老闆嘅男士，原來碟野叫印度灌湯脆餅Pani Puri，於是就叫咗黎試。個樣似煎堆仔，不過作佢塊皮係脆而唔係煙煙韌韌嘅，上面開窿，入面放咗啲蔬菜粒。食嘅時候配合呢支汁，係凍嘅，其實就係灌湯嘅湯。唧入去個脆球入面食，味道好清爽，老闆話係一道夏天好受歡迎嘅小食，我覺得個味道都ok。我仲叫咗杯印度拉茶。間餐廳其實唔係好大，老闆同d侍應都好friendly。佢原來仲有keaba食，下次試吓先。食咗$76，都唔錯。