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2019-02-24 58 views
今日eatmug9 #20平時屋企冇飯開就會選擇食嘅一間舖 — 巧手製作揀佢嘅原因唔係因為啲嘢依特別好味而係唔洗點等同價錢唔貴個咸蛋肉餅飯神奇之處在於塊肉餅厚L 過林奠塊面皮但又幾好咬口 啲蛋汁浸落肉餅度又夠juicy可惜啲伴菜淡而無味又老可以話一啖砂糖一啖份鮮蝦腸粉就正常好多個皮雖則唔算薄同滑但啲蝦起碼夠多夠大隻 又夠爽口不過買咗之後要趁熱盡快食 試過買返嚟擺咗個幾鐘一攤凍咗 啲腸粉就會溶埋咗一舊 好似食緊Pat 好杰嘅泥漿
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今日eatmug9 #20

平時屋企冇飯開就會選擇食嘅一間舖 — 巧手製作

揀佢嘅原因唔係因為啲嘢依特別好味
而係唔洗點等同價錢唔貴

個咸蛋肉餅飯神奇之處在於塊肉餅厚L 過林奠塊面皮但又幾好咬口
啲蛋汁浸落肉餅度又夠juicy
可惜啲伴菜淡而無味又老
可以話一啖砂糖一啖
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份鮮蝦腸粉就正常好多
個皮雖則唔算薄同滑
但啲蝦起碼夠多夠大隻 又夠爽口
不過買咗之後要趁熱盡快食
試過買返嚟擺咗個幾鐘
一攤凍咗 啲腸粉就會溶埋咗一舊
好似食緊Pat 好杰嘅泥漿

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