2
Hiring
【募集中】兼職 - 樓面/廚房
$50-$70
Hourly
【募集中】全職 - 侍應/壽司廚師
$15,000-$18,000
Monthly
12
9
4
Restaurant: Genki Sushi
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
Level4
208
0
去超級市場買壽司食仲好啦
2020-10-18 191 views
細個嘅時候覺得元氣同壽司畫上等號，因為冇乜試過高質嘅壽司，大個再食飯，就發現冇比較冇傷害。等待時間長不在話下，座位都非常之窄。叫嘢食嘅時候滿心歡喜叫咗個三文魚壽司，都唔知自己叫咗薄切三文魚，而係僅餘嘅魚味，就感受到佢一啲都唔新鮮。。。雖然已經冇以前無限輪迴轉盤咁擺足個幾鐘，但係魚嘅鮮味仍然有待改善。當然俾幾多錢就有幾好嘅食材，以元氣壽司嘅價錢，當然唔會期望有豐州嘅素材。所以講返壽司嗰個飯，夾起就散。唔明白點解出面嘅壽司可以做到咁紮實，絕對係輸咗係手工。總括來講，budget唔夠要食元氣，不如直接去超級市場買壽司返屋企食，又唔使同人迫，又可以慳返服務費。
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細個嘅時候覺得元氣同壽司畫上等號，因為冇乜試過高質嘅壽司，大個再食飯，就發現冇比較冇傷害。

等待時間長不在話下，座位都非常之窄。

叫嘢食嘅時候滿心歡喜叫咗個三文魚壽司，都唔知自己叫咗薄切三文魚，而係僅餘嘅魚味，就感受到佢一啲都唔新鮮。。。
雖然已經冇以前無限輪迴轉盤咁擺足個幾鐘，但係魚嘅鮮味仍然有待改善。

當然俾幾多錢就有幾好嘅食材，以元氣壽司嘅價錢，當然唔會期望有豐州嘅素材。所以講返壽司嗰個飯，夾起就散。唔明白點解出面嘅壽司可以做到咁紮實，絕對係輸咗係手工。

總括來講，budget唔夠要食元氣，不如直接去超級市場買壽司返屋企食，又唔使同人迫，又可以慳返服務費。

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    DETAILED RATING
    Taste
    Decor
    Service
    Hygiene
    Value
    Date of Visit
    2019-06-18
    Dining Method
    Dine In
    Type of Meal
    Dinner