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2024-02-24
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一路知道呢間嘅疏乎厘班戟,意粉,燉飯,一致好評。但係呢期農曆新年食得多咗,感覺要食返清淡啲所以嚟呢度食飯揀咗個煎蛋蛋黃醬雞肉牛油果多士,我想講,嚟到就已經覺得好豐富,而製作亦都一絲不苟,蛋黃醬雞肉粒粒都味道均勻,基本上食完已經飽咗大半而且食物新鮮 食完個主菜多士,掛住同朋友傾偈,個湯擺到凍咗先飲,點知飲嘅時候嗰個香甜整到簡直令我意外!冇因為凍咗口感變差,又有另一番風味咖啡就中規中矩啦,係唔差嘅。今次嘅用餐令我覺得喜出望外大家都可以試吓
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