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隻豬係幾得, 但還可以更好.
2011-02-13 273 views
The Roasted Suckling Pig, sourced from Vietnam, is here stuffed with 2 Rices and slightly spiced. At $800 a pig, its not cheap but with all the manual labour gone into this and which turned out to be nearly perfect in execution bar a slightly over-spiced rice filling and perhaps not enough meat on top of the baby fat (Afterall, this is only around 3-4 weeks old), I don't mind them changing the formula just very slightly!The other dishes are hits and misses, but overall, very enjoyable. ORI
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 The Roasted Suckling Pig, sourced from Vietnam, is here stuffed with 2 Rices and slightly spiced. At $800 a pig, its not cheap but with all the manual labour gone into this and which turned out to be nearly perfect in execution bar a slightly over-spiced rice filling and perhaps not enough meat on top of the baby fat (Afterall, this is only around 3-4 weeks old), I don't mind them changing the formula just very slightly!

The other dishes are hits and misses, but overall, very enjoyable.

ORIGINAL BLOG REVIEW WITH PHOTOS:

http://foodofhongkong.blogspot.com/2011/01/kimberleys-12.html
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    DETAILED RATING
    Taste
    Decor
    Service
    Hygiene
    Value
    Dining Method
    Dine In
    Spending Per Head
    $250